Jean Kyung Paik

Eulji University

South Korea

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Articles (12)

Year:

2025

Year:

2025

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2022

Year:

2021

Year:

2020

Year:

2020

Year:

2020

Collaborators (3)

Ji-Yeon Shin

Konyang University

SOUTH KOREA

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Sung Hee Hyun

Eulji University

SOUTH KOREA

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Hyo-Jeong Lee

assistant professor

Kyungpook National University

SOUTH KOREA

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Jean Kyung Paik

Research Interests

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Articles (12)

Antioxidant and Nutrition Facts Analysis of Konjac Jelly Stick Containing Pinus koraiensis Leaf Powder

Association Between Consumption of Foods Containing Vitamin D and All-Cause Mortality in Korea

Quality and Characteristics of Scone Added with <i>Pinus koraiensis</i> Leaf Powder

Emulsion Stability and Antioxidant Analysis of Pinus koraiensis Leaves Salad Dressing for Lacto-Ovo Diets

Quality Characteristics and Antioxidant Activity of Yanggaeng Containing Paecilomyces japonica Powder

Quality Characteristics of Functional Yanggaeng Supplemented with Bamboo Leaf Powder

Quality Characteristics of Citrus Peel Jelly

Association of Night Eating Habits with Health-Related Quality of Life (HRQoL) in University Students

Intake of MPRO3 over 4 Weeks Reduces Glucose Levels and Improves Gastrointestinal Health and Metabolism

Anti‐inflammatory effect from extracts of Red Chinese cabbage and Aronia in LPS‐stimulated RAW 264.7 cells

Dietary Protein to Carbohydrate Ratio and Incidence of Metabolic Syndrome in Korean Adults Based on a Long-Term Prospective Community-Based Cohort

Vitamin D Status and Gastric Cancer: A Cross-Sectional Study in Koreans

Collaborators (3)

Ji-Yeon Shin

Sung Hee Hyun

Hyo-Jeong Lee

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