Jinichiro Koga

Professor

Teikyo University

Japan

Research Interests

Explore related searches

Professors in Japan

Contact this professor

Get a free first email built on one of their papers, ready for you to edit and send yourself.

About

Jinichiro Koga is a Professor at Teikyo University in Japan. His research focuses on dietary impacts on health, particularly the roles of various lipids such as glucosylceramides and ceramides, as well as the effects of indigestible cacao proteins on intestinal microbiota. Recent publications highlight his work on aberrant crypt foci and biochemical analysis of plant-derived compounds.

Articles (4)

Year:

2023

Year:

2022

Year:

2021

Year:

2021

Collaborators (3)

Koji Miyamoto

Teikyo University

JAPAN

View details

Mikio Kinoshita

Obihiro University of Agriculture and Veterinary Medicine

JAPAN

View details

Hirofumi Enomoto

Associate Professor

Teikyo University

JAPAN

View details

ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.

Jinichiro Koga

Research Interests

Explore related searches

Contact this professor

About

Articles (4)

Dietary Fungal Glucosylceramide and Ceramide Reduce the Formation of Aberrant Crypt Foci in 1,2-Dimethylhydrazine-Treated Mice: Differences in the Role of Glucosylceramide and Ceramide

Ingestion of Indigestible Cacao Proteins Promotes Defecation and Alters the Intestinal Microbiota in Mice

Sphingadienine-1-phosphate levels are regulated by a novel glycoside hydrolase family 1 glucocerebrosidase widely distributed in seed plants

Direct LC-ESI-MS/MS analysis of plant glucosylceramide and ceramide species with 8E and 8Z isomers of the long chain base.

Collaborators (3)

Koji Miyamoto

Mikio Kinoshita

Hirofumi Enomoto

Make your next move.