Joseph Phillips

Assistant Professor

Creighton University
Country flagUnited States

Research Interests

Explore related searches

Contact this professor

Get a free first email built on one of their papers, ready for you to edit and send yourself.

About

Joseph Phillips is an Assistant Professor at Creighton University in the United States. His research focuses on invertebrate diversity, aquatic ecosystems, and ecological interactions, as evidenced by his recent articles on topics such as the influence of light and nutrients on midge competition and the dynamics of consumer-resource relationships in aquatic environments. He employs a variety of methodologies, including stable isotope analysis, to study the ecological processes in freshwater systems.

Articles (9)

Year:

2024

Year:

2023

Many consumers depend on the contemporaneous growth of their food resources. For example, Tanytarsus gracilentus midges feed on algae, and because midge generation time is much longer than that of algae, individual midges benefit not just from the standing stock but also from the growth of algae during their lifespans. This implies that an intermediate consumption rate maximizes midge somatic growth: low consumption rates constrain midge growth because they do not fully utilize the available food, whereas high consumption rates suppress algal biomass growth and consequently limit future food availability. An experiment manipulating midge presence and initial algal abundance showed that midges can suppress algal growth, as measured by changes in algal gross primary production (GPP). We also found a positive relationship between GPP and midge growth. A consumer–resource model fit to the experimental data showed a hump‐shaped relationship between midge consumption rates and their somatic growth. In the model, predicted midge somatic growth rates were only positively associated with GPP when their consumption rate was below the value that optimized midge growth. Therefore, midges did not overexploit algae in the experiment. This work highlights the balance that consumers which depend on contemporaneous resource growth might have to strike between short‐term growth and future food availability, and the benefits for consumers when they ‘manage' their resources well.

Year:

2023

Year:

2021

Year:

2021

Year:

2021

Year:

2021

Year:

2021

Year:

2020

Collaborators (3)

Jamieson Botsch

Austin Peay State University

UNITED STATES
View details

Anthony R. Ives

-

UNITED STATES
View details

Matthew McCary

Assistant Professor

Rice University

UNITED STATES
View details
ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.