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Jozivaldo Morais

Professor

Universidade Federal de São Carlos

Brazil

Research Interests

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Professors in Food Science

Articles (12)

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2026

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2026

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2025

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2025

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2025

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2025

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2025

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2024

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2023

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2023

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2023

Year:

2023

Collaborators (1)

Pablo Gregorini

Professor

Lincoln University

NEW ZEALAND

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Jozivaldo Morais

Research Interests

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Articles (12)

Influence of Mulberry Leaves on the Fermentation Characteristics and Nutritional Value of Sugarcane Silage

Dietary Bordão‐De‐Velho (Samanea tubulosa) Fruit Improves Grazing Beef Cattle Performance

Inclusion of tree leaves in sheep diets: effects on intake, digestibility and hepatic parameters

Amazonian Fruit (Samanea tubulosa) in Dairy Cattle Diets: In Vitro Fermentation, Gas Production, and Digestibility

Rice bran addition improves sugarcane silage nutritional value and aerobic stability

Assessing the impact of Samanea tubulosa trees on methane emissions and its potential as a feed supplement for ruminants in silvopastoral systems

Chitosan decreases fermentation losses and improves aerobic stability of rehydrated corn silage

Fermentation profile and chemical composition of Mombasa grass silage treated with chitosan and microbial inoculant

Effect of rice bran and microorganism as additives in pearl millet silage

Lemongrass essential oil reduces whole-plant sorghum silage gas losses and does not affect silage in vitro degradation

Canopeo and GreenSeeker applications as tools to support tropical pasture management

Urochloabrizantha and corn or sorghum silage integrated production: agronomic evaluation, fermentation losses, and aerobic stability of silage

Collaborators (1)

Pablo Gregorini

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