Juan Jose Pascual Amorós

Full Profesor

Universitat Politècnica de València

Spain

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About

Juan Jose Pascual Amorós is a Full Professor at Universitat Politècnica de València, Spain. His research areas include metabolomics, animal nutrition, and alternative methods to animal experimentation, with recent articles focusing on the ideal protein concept and nutraceutical studies in various animal models. He actively explores ecometabolomic profiles in species such as loggerhead sea turtles and has contributed to innovative practices in rabbit nutrition trials.

Articles (23)

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2025

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2021

Collaborators (7)

Pablo Jesús Marin García

Personal Docente e Investigador. Profesor Contratado Doctor.

CEU Cardinal Herrera University

SPAIN

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Mette Skou Hedemann

Aarhus University

DENMARK

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Javier García Alonso

Universidad Politécnica de Madrid

SPAIN

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Nuria Nicodemus

Universidad Politécnica de Madrid

SPAIN

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Carlos Rouco Zufiaurre

Profesor Titular de Universidad | Associate Professor

Universidad de Sevilla

SPAIN

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Lola Llobat

Professor

Universidad CEU Cardenal Herrera

SPAIN

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Eugenio Martínez-Paredes

Profesor asociado

Universitat Politècnica de València

SPAIN

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Juan Jose Pascual Amorós

Research Interests

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About

Articles (23)

Alternative methods to animal experimentation in rabbit nutrition trials integrating the 3Rs principles

Untargeted Metabolomics to Harness Ideal Protein Concept and Mitigate Environmental Impact in Rabbit Models

Ecometabolomics of Loggerhead Sea Turtles (Caretta caretta): The Impact of Age on Metabolomic Profiles

BugBook: Data analysis methods in studies of insects for food and feed

Screening of Organic Acid Type and Dosage in Drinking Water for Young Rabbits

A method to estimate endogenous losses of nitrogen and amino acids at the ileal level in growing rabbits

Biomarkers for ideal protein

Preference and acceptance of fresh rabbit, pork and chicken meat sausages among young consumers

Nutritive value of cereal grains, protein meals and by-products for yellow mealworms

Decoding sex-specific metabolomic biomarkers in the loggerhead sea turtle (Caretta caretta)

Nutritive Value of Some Concentrate Feedstuffs for Guinea Pigs (<i>Cavia porcellus</i>)

Effect of Increasing the Methionine Level and Reducing the Threonine Level in the Diet of Fast-Growing Rabbits

Growth performance of three paternal rabbit lines with different potential for growth rate and resilience

A Trial Comparing Growing Rabbits Differing in 18 Generations of Selection for Growth Rate Reveals a Potential Lack of Effectiveness in the Genetic Selection Progress

Effect of Dietary Level of Beet Pulp, with or without Molasses, on Health Status, Growth Performance, and Carcass and Digestive Tract Traits of Rabbits

Challenges in rabbit doe feeding, including the young doe

Unravelling the Role of Metabolites for Detecting Physiological State of Wild Animals: European Rabbit’s (Oryctolagus cuniculus) Case

Nutritional Metabolites as Biomarkers of Previous Feed Intake in European Rabbit (Oryctolagus cuniculus): Applications on Conservation

Urea Nitrogen Metabolite Can Contribute to Implementing the Ideal Protein Concept in Monogastric Animals

The Duration of the Trial Influences the Effects of Mineral Deficiency and the Effective Phytase Dose in Broilers’ Diets

Biomarkers and <i>De Novo</i> Protein Design Can Improve Precise Amino Acid Nutrition in Broilers

Evaluation of Phosphorus Digestibility from Monocalcium and Dicalcium Phosphate Sources and Comparison between Total Tract and Prececal Digestibility Standard Methods in Broilers

Effect of Dietary Mineral Content and Phytase Dose on Nutrient Utilization, Performance, Egg Traits and Bone Mineralization in Laying Hens from 22 to 31 Weeks of Age

Collaborators (7)

Pablo Jesús Marin García

Mette Skou Hedemann

Javier García Alonso

Nuria Nicodemus

Carlos Rouco Zufiaurre

Lola Llobat

Eugenio Martínez-Paredes

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