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Juan Villalba

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Associate Dean for Research

Utah State University

United States

Research Interests

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Professors in United States

Recent Grants

Grant: Open

Effects of grazing monoculture versus polyculture pastures on epigenomic and metabolomic traits in US beef cattle.

Open Date: 2024-01-01

Close Date: 2027-01-01

Grant: Close

Using Smart Foodscapes to Enhance the Sustainability of Western Rangelands

Open Date: 2021-09-01

Close Date: 2026-08-31

Grant: Close

SEED GRANT: Using Smart Foodscapes to Transform Cowherd Nutrition on Western Rangelands

Open Date: 2021-05-25

Close Date: 2023-06-01

Grant: Close

Chemical Diversity in Rangelands and Pasturelands: A Sustainable Tool to Enhance Livestock Production and Ecological Health while Minimizing Environmental Impacts

Open Date: 2017-07-01

Close Date: 2022-06-30

Grant: Close

Tannin-containing legumes in pasturelands and their ecological services

Open Date: 2016-06-01

Close Date: 2020-05-31

Articles (18)

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2023

Collaborators (6)

Bashiri Iddy Muzzo

Utah State University

UNITED STATES

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Mirella Meyer-Ficca

Associate Professor

Utah State University

UNITED STATES

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Jennifer Reeve

Professor

Utah State University

UNITED STATES

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Pablo Gregorini

Professor

Lincoln University

NEW ZEALAND

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Susannah French

Professor

Utah State University

UNITED STATES

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Jennifer W. MacAdam

Utah State University

UNITED STATES

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Juan Villalba

Research Interests

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Recent Grants

Articles (18)

Integrating Nutrition and Stress into Life History Stages of Wild Free-Ranging Female Pronghorn

Effects of diverse forage mixtures on rumen fermentation, nitrogen metabolism, and prokaryote microbial community structure in continuous culture fermenters

Potential Epigenetic Impacts of Phytochemicals on Ruminant Health and Production: Connecting Lines of Evidence

Multi-Sensor Integration and Machine Learning for High-Resolution Classification of Herbivore Foraging Behavior

Tannin Supplementation Alters Foraging Behavior and Spatial Distribution in Beef Cattle

Modelling the effect of grazing management of tannin-containing legume feeding sites on environmental impact by cows grazing grass-dominated rangelands swards

In Vivo Reductions in Methane and Urinary Nitrogen by Perennial Non‐Bloating Temperate Legume and Forb Functional Forages Produced in the Mountain West United States

Plant tannin for grazing ruminant growth

Review: Herbivory and the power of phytochemical diversity on animal health

SMART Foodscapes: Advancing sustainable beef production in Western U.S

Changes in Climate and Their Implications for Cattle Nutrition and Management

PSXIII-5 Behavior and blood urea nitrogen in cattle grazing meadow bromegrass and supplemented with condensed and hydrolizable tannins

Temporal and Spatial Influences on Fawn Summer Survival in Pronghorn Populations: Management Implications from Noninvasive Monitoring

Relevance of Individual Data When Assessing the Gastrointestinal Nematode Infection Level, Nutritional and Productive Variables in a Tropical Farm Context: The Median Isn't the Message

Sainfoin (<i>Onobrychis viciifolia</i>) a legume with great ecological and agronomical potential under climate change

Trade-offs between selection of crude protein and tannins in growing lambs

Editorial: Livestock production and the functioning of agricultural ecosystems, Volume II

Seasonal shifts in pronghorn antelope (<i>Antilocapra americana</i>) diets under a new lens: Examining diet composition using a molecular technique

Collaborators (6)

Bashiri Iddy Muzzo

Mirella Meyer-Ficca

Jennifer Reeve

Pablo Gregorini

Susannah French

Jennifer W. MacAdam

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