Jung Min Heo

Professor

Chungbuk National University

South Korea

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About

Jung Min Heo is a Professor at Chungnam National University in South Korea. His research encompasses the assessment of egg production performance, dietary additives for livestock, and the impact of environmental factors on poultry management. Recent publications include studies on calcium loss in laying hens, egg yolk fatty acid composition, and the effects of natural materials on egg quality.

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2021

Collaborators (1)

Sea Hwan Sohn

Prof.

Gyeongsang National University

SOUTH KOREA

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Jung Min Heo

Research Interests

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About

Articles (28)

Assessment of endogenous calcium loss from different sources in 45-week-old Hy-Line Brown laying hens

Assessment of Egg Yolk Fatty Acid Composition in Late-Laying Korean Native Commercial Chicken and Hy-Line Brown

Dietary Additives to Extend Laying Persistency in Aged Hens

The Role of Artificial Lighting in Laying Hen Management

Efficacy and matrix value of xylanase in broiler fed an energy-deficient corn-wheat-soybean diet

How do crate materials impact the winter transport of broilers?

Biological Effects of Dried Corn Steep Liquor on Egg Production Performance and Egg Quality of Laying Hens

Standardized ileal digestible lysine requirements based on growth performance of White Pekin ducks for 21 days after hatch

Runs of homozygosity analysis for selection signatures in the Yellow Korean native chicken

Xylanase supplementation in energy-deficient corn-based diets: impact on broiler growth, nutrient digestibility, chyme viscosity and carcass proximates

Exposure to ethylene thiourea degrades the sperm ability of mammals

Effect of different bedding depths of rice hulls on growth performance and carcass traits of White Pekin ducks

Effects of Natural-Derived Materials and Microorganisms Derived Materials on Egg Production Performance and Egg Quality in Laying Hen

Effects of Stocking Densities and Illuminance Levels on Skin Conditions of Broilers in Summer

Research Note: Evaluation of standardized ileal amino acid digestibility in feed ingredients for Pekin ducks

Change in intestinal alkaline phosphatase activity is a hallmark of antibiotic-induced intestinal dysbiosis

Physiology of lipid digestion and absorption in poultry: An updated review on the supplementation of exogenous emulsifiers in broiler diets

A Study on the Production Performance of Korean Native Chickens for amgye Chicken Production

Efficacy and Equivalency of Phytase for Available Phosphorus in Broilers Fed an Available Phosphorus-Deficient Diet

Effect of Crating Density and Weather in Transit on Behavior, Surface Temperature, and Respiration Rate in Broilers Considering Animal Welfare

Production of a New Synthetic Korean Native Commercial Layer Using Crossbreeding among Native Chicken Breeders

Strategies to enhance egg production performance under low stocking density conditions: a comprehensive review

Physiological responses of broiler chickens fed reduced-energy diets supplemented with emulsifiers

Exogenous emulsifiers and multi-enzyme combination improves growth performance of the young broiler chickens fed low energy diets containing vegetable oil

Dietary effect of energy levels on growth performance and carcass characteristics of White Pekin duck over 21 days

Moderate dietary boron supplementation improved growth performance, crude protein digestibility and diarrhea index in weaner pigs regardless of the sanitary condition

Feeding a calcium-enriched fatty acid could ameliorate the growth performance of broilers under the chronic heat stress

A comprehensive overview of coccidiosis in chicken

Collaborators (1)

Sea Hwan Sohn

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