Katarzyna Dybka-Stępień
reasearcher and lecturer
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About
Katarzyna Dybka-Stępień is a researcher and lecturer at Lodz University of Technology in Poland. Her recent research focuses on halophilic fungi, the antibacterial properties of berry juices, and the utilization of plant mucilage in health and industrial applications. Additionally, she explores environmental sustainability topics, including biodegradability of food packaging and indoor air quality in agricultural settings.
Articles (8)
Year:
2025
Year:
2024
Year:
2024
Year:
2021
Year:
2021
Year:
2021
Year:
2020
Year:
2020
Collaborators (4)
Anna Otlewska
Lodz University of Technology
Małgorzata Piotrowska
Lodz University of Technology
Magdalena Gapińska
Lodz University of Technology
Bogumiła Szponar
senior researcher/Associate Professor
Ludwik Hirszfeld Institute of Immunology and Experimental Therapy
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