Kelsey Mangano
Assistant Professor, Nutrition Program Director
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About
Dr. Kelsey Mangano is an Assistant Professor and the Nutrition Program Director at the University of Massachusetts Lowell, USA. Her research primarily focuses on nutrition-related health issues, including the association between dairy consumption and bone health, the effects of environmental contaminants, and the relationships between dietary components and osteoporosis. Recent publications have explored dietary influences on bone quality among diverse populations and the impact of the SARS-CoV-2 pandemic on health outcomes.
Articles (7)
Year:
2025
Year:
2025
Year:
2023
Year:
2023
Year:
2022
Year:
2021
Year:
2021
Collaborators (4)
Katherine Tucker
Professor of Nutritional Epidemiology
University of Massachusetts Lowell
Wendy J. Heiger-Bernays
Boston University School of Public Health
Dhimiter Bello
Professor and Associate Dean for Research
University of Massachusetts Lowell
Jennifer Schlezinger
Associate Professor
Boston University
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