Leonardo Rios Solis

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Associate Professor in Synthetic Bioprocessing

University College London

United Kingdom

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About

Leonardo Rios Solis is an Associate Professor in Synthetic Bioprocessing at University College London, UK. His research focuses on biohydrogen production, yeast metabolism engineering, and the development of protein-based materials. Additionally, he explores the intersection of biotechnology and agricultural resources, as well as advances in CRISPR-targeted genome editing.

Recent Grants

Grant: Close

Metabolic Engineering of Yarrowia lipolytica to produce an advanced biofuel from cellulose and plant wastes

Open Date: 2020-12-01

Close Date: 2022-12-01

Grant: Close

Development and optimal allocation of low-cost high-throughput PCR and immunoassay tests for COVID-19 in Mexico and Ecuador

Open Date: 2020-04-01

Close Date: 2020-07-01

Grant: Close

Valorisation of waste biomass from Latin-American rural communities into high value products and bioenergy

Open Date: 2019-12-01

Close Date: 2020-06-01

Grant: Close

Bio-automation network

Open Date: 2019-06-01

Close Date: 2021-06-01

Grant: Close

Yeast cell factories for in vivo pathway discovery and production of blockbuster anti-cancer drug Taxol

Open Date: 2018-08-01

Close Date: 2019-08-01

Articles (16)

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2025

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2024

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2024

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2024

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2024

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2023

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2022

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2022

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2022

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2022

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2022

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2021

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2021

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2021

Collaborators (3)

Pablo Torres Montero

Technical University of Denmark

DENMARK

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Sharon Velasquez-Orta

Assistant Professor in Sustainable Chemical Enginering

Newcastle University

UNITED KINGDOM

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José Luis Martinez Ruiz

Technical University of Denmark

DENMARK

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Leonardo Rios Solis

Research Interests

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About

Recent Grants

Articles (16)

Biohydrogen production through dark fermentation of agricultural waste: Novel strain and feedstock characterisation

Rewiring Saccharomyces cerevisiae metabolism for optimised Taxol® precursors production

Fast procedure to compute empirical and Bernstein copulas

Development, characterization and application of 3D printed adsorbents for in situ recovery of taxadiene from microbial cultivations

Functional yogurt: a comprehensive review of its nutritional composition and health benefits

Molecular design of protein-based materials – state of the art, opportunities and challenges at the interface between materials engineering and synthetic biology

The maximal covering location problem with accessibility indicators and mobile units

The future of cassava in the era of biotechnology in Southern Africa

Enhancing Saccharomyces cerevisiae Taxane Biosynthesis and Overcoming Nutritional Stress-Induced Pseudohyphal Growth

ACtivE: Assembly and CRISPR-Targeted in Vivo Editing for Yeast Genome Engineering Using Minimum Reagents and Time

Methane, a renewable biofuel: from organic waste to bioenergy

Rational Design of CRISPR/Cas12a-RPA Based One-Pot COVID-19 Detection with Design of Experiments

Definitive screening accelerates Taxol biosynthetic pathway optimization and scale up in Saccharomyces cerevisiae cell factories

Accurate determination of meat mass fractions using DNA measurements for quantifying meat adulteration by digital PCR

Tracking SARS-CoV-2: Novel Trends and Diagnostic Strategies

Combination of Loop-Mediated Isothermal Amplification and AuNP-Oligoprobe Colourimetric Assay for Pork Authentication in Processed Meat Products

Collaborators (3)

Pablo Torres Montero

Sharon Velasquez-Orta

José Luis Martinez Ruiz

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