Leonardo Schena

Full Professor of Plant Pathology

Università degli Studi Mediterranea di Reggio Calabria

Italy

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About

Leonardo Schena is a Full Professor of Plant Pathology at Università degli Studi Mediterranea di Reggio Calabria, Italy. His research focuses on the diversity and impact of fungal pathogens in agricultural systems, as evidenced by his recent work on Phytophthora species in Portugal, olive anthracnose control, and the fungal microbiome in wheat flour. Additionally, he investigates microbial inheritance in plants and the bacterial microbiome associated with olive plants.

Articles (14)

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2025

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2021

Collaborators (8)

silvia scibetta

Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche

ITALY

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Epaminondas J. Paplomatas

GREECE

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salvatore moricca

Professor (Forest Pathology)

Università degli Studi di Napoli Federico II

ITALY

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Antonino Malacrinò

Assistant Professor

Università degli Studi Mediterranea di Reggio Calabria

ITALY

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Paloma Abad-Campos

Associate professor

Universitat Politècnica de València

SPAIN

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Ahmed Abdelfattah

Graz University of Technology (90000)

AUSTRIA

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Davide Spadaro

University of Turin

ITALY

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Maria Giulia Li Destri Nicosia

Assistant Professor in Plant Pathology

Università degli Studi Mediterranea di Reggio Calabria

ITALY

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Leonardo Schena

Research Interests

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About

Articles (14)

High diversity of Phytophthora species in natural ecosystems and nurseries of Portugal: Detrimental side effect of plant introductions from the age of discovery to modern globalization

Highly Repetitive Genome of Coniella granati (syn. Pilidiella granati), the Causal Agent of Pomegranate Fruit Rot, Encodes a Minimalistic Proteome with a Streamlined Arsenal of Effector Proteins

First report of Sclerotinia sclerotiorum causing rots at the shoot base of Actinidia chinensis

Alternaria alternata causing necrosis on leaves, fruits, and pedicels of olive plants in Italy

Characterization of Phytopythium Species Involved in the Establishment and Development of Kiwifruit Vine Decline Syndrome

The Fungal Microbiome of Wheat Flour Includes Potential Mycotoxin Producers

Control of olive anthracnose and leaf spot disease by bloom treatments with a pomegranate peel extract

Plant Genotype Shapes the Bacterial Microbiome of Fruits, Leaves, and Soil in Olive Plants

Extracts from Environmental Strains of Pseudomonas spp. Effectively Control Fungal Plant Diseases

Experimental evidence of microbial inheritance in plants and transmission routes from seed to phyllosphere and root

Preharvest and Postharvest Applications of a Pomegranate Peel Extract to Control Citrus Fruit Decay During Storage and Shelf Life

Pomegranate Peel Extracts as Safe Natural Treatments to Control Plant Diseases and Increase the Shelf-Life and Safety of Fresh Fruits and Vegetables

Metagenomics Approaches for the Detection and Surveillance of Emerging and Recurrent Plant Pathogens

Soil Microbial Diversity Impacts Plant Microbiota More than Herbivory

Collaborators (8)

silvia scibetta

Epaminondas J. Paplomatas

salvatore moricca

Antonino Malacrinò

Paloma Abad-Campos

Ahmed Abdelfattah

Davide Spadaro

Maria Giulia Li Destri Nicosia

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