Luca Cappellin

University of Padua

Italy

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Articles (18)

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2024

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2024

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2024

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2023

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2021

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2020

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2020

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2020

Collaborators (5)

PAOLO PASTORE

full professor

University of Padova

ITALY

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Paolo Piseri

Università degli Studi di Torino

ITALY

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sara bogialli

Full Professor

University of Padua

ITALY

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Michael Groessl

SWITZERLAND

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Maria Stella Grando

Professor - Agricultural Genetics and Breeding

University of Trento

ITALY

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Luca Cappellin

Research Interests

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Articles (18)

Accurate pH Monitoring of Highly Concentrated Saline Aqueous Solutions (Seawater-like) with a pH Colorimetric Sensor Array

High-Throughput Quantification of Trace Haloanisole and Halophenol Off-Flavor Compounds in Cork Wine Stoppers

Positively Charged Organosilanes Covalently Linked to the Silica Network as Modulating Tools for the Salinity Correction of pH Values Obtained with Colorimetric Sensor Arrays (CSAs)

Comparative Analysis of Volatile Organic Compound Purification Techniques in Complex Cooking Emissions: Adsorption, Photocatalysis and Combined Systems

Gas chromatography coupled to time-of-flight mass spectrometry using parallel electron and chemical ionization with permeation tube facilitated reagent ion control for material emission analysis

2,4,6-Trichloroanisole Off-Flavor Screening in Green Coffea arabica by a Novel Vocus NO+ CI-MS Method: A Study on Green Coffee from Different Geographical Origins

Phenotyping methods to assess heat stress resilience in grapevine

2,4,6-Trichloroanisole Off-Flavor Screening in Green Coffea arabica by a Novel Vocus NO+ CI-MS Method: A Study on Green Coffee from Different Geographical Origins

Phenotyping methods to assess heat stress resilience in grapevine

Calculated rate coefficients between CI-MS reagent ions and organosulfur compounds causing food taints and off-flavours

Behavior of Sulfonephthalein and Azo dyes as effective pH sensors in hybrid materials

Leaf Monoterpene Emission Limits Photosynthetic Downregulation under Heat Stress in Field-Grown Grapevine

GLOVOCS - Master compound assignment guide for proton transfer reaction mass spectrometry users

Refill liquids for electronic cigarettes display peculiar toxicity on human endothelial cells

Species-Specific Induction of Plant Volatiles by Two Aphid Species in Apple: Real Time Measurement of Plant Emission and Attraction of Lacewings in the Wind Tunnel

Ab initio calculation of the proton transfer reaction rate coefficients to volatile organic compounds related to cork taint in wine

Detection of Volatile Organic Compounds with Secondary Electrospray Ionization and Proton Transfer Reaction High-Resolution Mass Spectrometry: A Feature Comparison

Thermal Desorption–Vocus Enables Online Nondestructive Quantification of 2,4,6-Trichloroanisole in Cork Stoppers below the Perception Threshold

Collaborators (5)

PAOLO PASTORE

Paolo Piseri

sara bogialli

Michael Groessl

Maria Stella Grando

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