Lucia Baldino
University of Salerno
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Articles (10)
The extraction of active ingredients from vegetable matter is one of the most attractive research fields in the literature [...]
Year:
2023
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2023
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2023
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2023
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2023
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2023
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2023
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2022
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2022
Year:
2022
Collaborators (2)
Vincenzo Vaiano
University of Salerno
ITALY
Eva M. Martín del Valle
Universidad de Salamanca
SPAIN
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