Lyndi Buckingham-Schutt
Assistant Professor Community Nutrition and Health
Iowa State University
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About
Dr. Lyndi Buckingham-Schutt is an Assistant Professor of Community Nutrition and Health at Iowa State University in the United States. Her research focuses on integrating systems thinking in nutrition and dietetics education, with recent publications exploring sustainable food systems and the experiences of educators in this teaching methodology. Dr. Buckingham-Schutt is dedicated to advancing educational practices within the field of nutrition and dietetics.
Articles (3)
Year:
2025
Year:
2025
Year:
2024
Collaborators (1)
Scott Smalley
Iowa State University
UNITED STATES
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