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Maged Ahmed Al-Garadi

Associate Prof

king saud university

Saudi Arabia

Research Interests

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Articles (20)

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2026

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2024

Collaborators (9)

Gamaleldin M. Suliman

Professor

king saud university

SAUDI ARABIA

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Abdulrahman Alharthi

Associate Professor

king saud university

SAUDI ARABIA

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Rashed A. Alhotan

Associate Professor

king saud university

SAUDI ARABIA

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Bandar Alfaifi

Assistant professor

king saud university

SAUDI ARABIA

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Ayman A. Swelum

Professor

king faisal university

SAUDI ARABIA

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Mohamed Shady

king saud university

SAUDI ARABIA

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Abdulmohsen H Alqhtani

Associate Professor

king saud university

SAUDI ARABIA

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Faisal A. Alshamiry

king saud university

SAUDI ARABIA

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Mohammed M. Qaid

Academic

SAUDI ARABIA

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Maged Ahmed Al-Garadi

Research Interests

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Articles (20)

Effects of Fibrafid Supplementation in Standard and Nutrient-Reduced Diets on Growth Performance, Production Efficiency, Carcass Traits, Meat Quality, and Intestinal Morphology in Broilers

A ntimicrobial activity and phytochemical profile of Rumex nervosus extracts

Growth performance, carcass traits, meat quality, and economic efficiency of ROSS 308 broilers at different slaughter ages and sexes

Effect of RISCO–NUTRIFOUR Probiotic on Growth and Carcass Traits in Broilers During Starter and Grower Phases

Evaluating Kleinia odora leaves as a novel phytogenic feed additive to enhance early growth, feed efficiency, European performance efficiency index, and carcass yield in broilers

SYMPHONY OF THE SEAS: UNVEILING METAGENOMIC BIODIVERSITY THROUGH 16S rRNA IN THE RED SEA

Efficacy of RISCO–NUTRIFOUR probiotic as a growth promoter on broiler performance and intestinal barrier gene expression

Evaluating Energy Consumption and Thermophysical Characteristics of Camel (Camelus dromedarius) Meat Cooked Using a Newly Developed Ohmic-Sous Vide Cooking System

Phytogenic and prebiotic feed additives as antibiotic substitutes: effects on broiler meat quality, organ properties, and production efficiency when fed standard and reduced energy and protein diets

Effects of a natural phytogenic feed additive on broiler performance, carcass traits, and gut health under diets with optimal and reduced energy and amino acid density

Carcass composition and meat quality of Ross 308 broilers and young parent stock: impact of brine injection in parent stock

Effects of multi-strain RISCO–NUTRIFOUR (RNFS) probiotics (with phytochemicals) and their administration mode on breast meat quality, carcass traits and growth efficiency of broilers over a 42-day cycle

Synergistic effects of RISCO–NUTRIFOUR probiotic mixtures as feed additives on growth performance and carcase characteristics of broiler chickens over 28 days

Synergistic and individual actions of nanoemulsified vegetable oil and betaine as natural growth promoters on broiler performance, serum proteins, lipid profile, and safety enzymes

Dietary RISCO NUTRIFOUR multistrain multikingdom probiotic consortia improves meat quality carcass traits and growth efficiency in heat stressed broilers

Lasalocid-supplemented diets for improving carcass characteristics, meat quality, and fatty acids content of goats

Effect of Rumex nervosus leaves as a dietary supplement in broiler diets on the breast quality characteristics of broiler chickens

Effects of dietary cinnamon bark on quality, texture profile, and other physicochemical features of broiler carcase

Effects of spirulina platensis addition on performance, immune response, hematological, selected bacteria activity and rumen morphology of lambs

Effects of three different strains of Bacillus -based probiotics and Saccharomyces cerevisiae -based prebiotic on performance, egg components and gene expression of laying hens during phase II of production

Collaborators (9)

Gamaleldin M. Suliman

Abdulrahman Alharthi

Rashed A. Alhotan

Bandar Alfaifi

Ayman A. Swelum

Mohamed Shady

Abdulmohsen H Alqhtani

Faisal A. Alshamiry

Mohammed M. Qaid

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