Małgorzata Grembecka

Medical University of Gdansk

Poland

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Articles (20)

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2025

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2025

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2025

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2025

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2025

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2024

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2024

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2024

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2023

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2023

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2023

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2023

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2023

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2023

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2023

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2022

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2022

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2022

Collaborators (11)

Mirosława Krauze-Baranowska

head/professor

Medical University of Gdansk

POLAND

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Krzysztof Waleron

Medical University of Gdansk

POLAND

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Justyna Ośko

Assistant professor

Medical University of Gdansk

POLAND

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Bożena Bukowska

Professor

University of Łódź

POLAND

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Pawel Konieczynski

assistant professor

Medical University of Gdansk

POLAND

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Ewa Olewnik-Kruszkowska

Nicolaus Copernicus University in Toruń

POLAND

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Magdalena Prokopowicz

Prof.

Medical University of Gdansk

POLAND

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Beata Bochentyn

Gdansk University of Technology: Gdansk, PL

POLAND

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Adrian Szewczyk

Assistant Professor, PharmD

Medical University of Gdansk

POLAND

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Joanna Brzezińska-Rojek

Medical University of Gdansk

POLAND

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Magdalena Gierszewska

Researcher & Lecturer

Nicolaus Copernicus University in Toruń

POLAND

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Małgorzata Grembecka

Research Interests

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Articles (20)

Unseen Hazards—Toxicological Effects and Human Health Impacts of Nanoplastics and Microplastics

Unmasking the hidden dangers: Microplastics contamination analysis of follow-on formulas

Nanoplastics: From Separations to Analysis—Challenges and Limitations

Polyethylene Packaging as a Source of Microplastics: Current Knowledge and Future Directions on Food Contamination

Hazardous Interactions Between Food, Herbs, and Drugs in the First Stage of Biotransformation: Case Reports of Adverse Drug Interactions in Humans

Evaluation of Spectrophotometric Methods for Assessing Antioxidant Potential in Plant Food Samples—A Critical Approach

Comparison of Antioxidant Properties of Fruit from Some Cultivated Varieties and Hybrids of Rubus idaeus and Rubus occidentalis

Microbiological Safety and Health Properties of Marketed Fermented Root Vegetables

Application of HPLC Coupled with a Charged Aerosol Detector to the Evaluation of Fructose, Glucose, Sucrose, and Inositol Levels in Fruit Juices, Energy Drinks, Sports Drinks, and Soft Drinks

Methodology Approach for Microplastics Isolation from Samples Containing Sucrose

Evaluation of the Content of Micro- and Macroelements in Raspberries Depending on the Species, Cultivar Variety, and Geographical Environment

LC-MS/MS Evaluation of Pyrrolizidine Alkaloids Profile in Relation to Safety of Comfrey Roots and Leaves from Polish Sources

Antioxidant Capacity, Nitrite and Nitrate Content in Beetroot-Based Dietary Supplements

Microplastics Derived from Food Packaging Waste—Their Origin and Health Risks

Comparison of the Potential Relative Bioaccessibility of Zinc Supplements—In Vitro Studies

Fermented Vegetables and Legumes vs. Lifestyle Diseases: Microbiota and More

Effect of Fermentation on the Nutritional Quality of the Selected Vegetables and Legumes and Their Health Effects

Assessment of the Mineral Composition and the Selected Physicochemical Parameters of Dietary Supplements Containing Green Tea Extracts

Root Vegetables—Composition, Health Effects, and Contaminants

Effects of microplastic-contaminated foods on the digestive system

Collaborators (11)

Mirosława Krauze-Baranowska

Krzysztof Waleron

Justyna Ośko

Bożena Bukowska

Pawel Konieczynski

Ewa Olewnik-Kruszkowska

Magdalena Prokopowicz

Beata Bochentyn

Adrian Szewczyk

Joanna Brzezińska-Rojek

Magdalena Gierszewska

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