Marcin Wojciech Lis

Assoc. Prof. PhD

University of Agriculture in Krakow

Poland

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About

Marcin Wojciech Lis is an Associate Professor (PhD) at the University of Agriculture in Krakow, Poland. His research focuses on environmental impacts of agricultural practices, specifically examining the use of diatomite and its modifications, compost quality, and effects of various substances on poultry health. Recent publications highlight his work on heavy metal immobilization in poultry litter and the effects of dietary supplements on broiler chicken performance.

Articles (11)

Year:

2025

Year:

2023

Year:

2022

Year:

2022

Year:

2022

Year:

2022

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2021

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2021

Year:

2021

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2020

Year:

2020

Collaborators (9)

Tomasz Bajda

AGH University of Science and Technology

POLAND

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Jacek Antonkiewicz

University of Agriculture in Krakow

POLAND

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Stanislaw Lapinski

University of Agriculture in Krakow

POLAND

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Maja Kosecka-Strojek

Assistant professor / PhD

Uniwersytet Jagielloński w Krakowie

POLAND

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Robert Witkowicz

University of Agriculture in Krakow

POLAND

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Dorota Wojtysiak

Associate professor

University of Agriculture in Krakow

POLAND

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Zbigniew Arent

University of Agriculture in Krakow

POLAND

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Piotr Micek

professor

University of Agriculture in Krakow

POLAND

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Monika Mierzwa-Hersztek

AGH University of Science and Technology

POLAND

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Marcin Wojciech Lis

Research Interests

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About

Articles (11)

Influence of the Use of Diatomite-Based Mineral Sprinkles on the Content and Immobilization of Cadmium and Zinc from Poultry Litter

Modified Natural Diatomite with Various Additives and Its Environmental Potential

Chemical properties of the coffee grounds and poultry eggshells mixture in terms of soil improver

Effects of Functionalized Materials and Bacterial Metabolites on Quality Indicators in Composts

The Effect of α-Tocopherol on the Reduction of Inflammatory Processes and the Negative Effect of Acrylamide

Effects of embryonic cadmium exposure on erythrocyte indices and morphology in newly hatched Gallus gallus domesticus chicks

Effect of Staphylococcus aureus infection on the heat stress protein 70 (HSP70) level in chicken embryo tissues

The Effect of Dietary Halloysite Supplementation on the Performance of Broiler Chickens and Broiler House Environmental Parameters

Effects of embryonic exposure to chromium (VI) on blood parameters and liver microstructure of 1-day-old chickens

Infrared Thermography as an Indicator of Heat Loss in Fur-Chewing Chinchillas (Chinchilla Lanigera)

Novel Mode of Trisiloxane Application Reduces Spider Mite and Aphid Infestation of Fruiting Shrub and Tree Crops

Collaborators (9)

Tomasz Bajda

Jacek Antonkiewicz

Stanislaw Lapinski

Maja Kosecka-Strojek

Robert Witkowicz

Dorota Wojtysiak

Zbigniew Arent

Piotr Micek

Monika Mierzwa-Hersztek

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