Maria Helguera

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Adjunct Professor

University of Rochester
Country flagUnited States

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About

Maria Helguera is an Adjunct Professor at the University of Rochester, USA. Her recent research areas include the development of edible coatings to enhance the shelf life of food products and methodologies for estimating brain volume from CT images, particularly in the context of Alzheimer's disease detection. With these contributions, she is actively involved in the integration of food science and medical imaging in her academic pursuits.

Recent Grants

Grant: Close

Design and implementation of a low cost computer vision system for quantitative image analysis with applications in agriculture, forestry and water quality

Open Date: 2019-02-01

Close Date: 2019-12-01

Articles (2)

Year:

2021

Year:

2020

Collaborators (1)

Stefi A. Baum

University of Manitoba

CANADA
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