michael macleod

Academic contract that is research only, Reader

Scotland's Rural College

United Kingdom

Research Interests

Explore related searches

Professors in United Kingdom Professors in Agriculture Agriculture professors in United Kingdom

Contact this professor

Get a free first email built on one of their papers, ready for you to edit and send yourself.

About

Dr. Michael Macleod is a Reader at Scotland's Rural College in the UK. His research focuses on sustainable agriculture, marine and freshwater aquaculture, and the greenhouse gas performance of livestock systems. Recent publications include studies on carbon footprints in aquaculture, soil organic carbon sequestration practices in vineyards, and the impacts of liver fluke on beef production efficiency. He is also involved in exploring factors that influence sustainable agricultural practices among winegrowers and smallholder farmers.

Articles (12)

Year:

2024

Year:

2024

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2021

Year:

2021

Year:

2020

Year:

2020

Year:

2020

Year:

2020

Collaborators (4)

Andrew Barnes

Scotland's Rural College

UNITED KINGDOM

View details

Vera Eory

Academic contract that is research only, Reader

Scotland's Rural College

UNITED KINGDOM

View details

Jarmo Juga

University of Helsinki

FINLAND

View details

Ilkka Leinonen

Research Professor

Natural Resources Institute Finland

FINLAND

View details

ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.

michael macleod

Research Interests

Explore related searches

Contact this professor

About

Articles (12)

Achieving cleaner growth in agriculture: Establishing feasible mitigation through a bottom-up approach.

Marine aquaculture can deliver 40% lower carbon footprints than freshwater aquaculture based on feed, energy and biogeochemical cycles

Investigating the dynamics of resilience and greenhouse gas performance of pastoral cattle systems in southern Ethiopia

Why do French winegrowers adopt soil organic carbon sequestration practices? Understanding motivations and barriers

Liver fluke in beef cattle – Impact on production efficiency and associated greenhouse gas emissions estimated using causal inference methods

Factors influencing winegrowers’ adoption of soil organic carbon sequestration practices in France

Predicting the abatement rates of soil organic carbon sequestration management in Western European vineyards using random forest regression

Soil organic carbon sequestration rates in vineyard agroecosystems under different soil management practices

Net benefits of smallholder dairy cattle farms in Senegal can be significantly increased through the use of better dairy cattle breeds and improved management practices

A comprehensive quantification of global nitrous oxide sources and sinks

Regional land use efficiency and nutritional quality of protein production

Quantifying greenhouse gas emissions from global aquaculture

Collaborators (4)

Andrew Barnes

Vera Eory

Jarmo Juga

Ilkka Leinonen

Make your next move.