Odile CHAMBIN

Professor

Université de Franche-Comté

France

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Articles (9)

Year:

2024

Year:

2024

Year:

2023

Year:

2023

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2021

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2020

Year:

2020

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2020

Year:

2020

Collaborators (2)

Anne-Claire Mitaine-Offer

Professor

FRANCE

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Frederic DEBEAUFORT

Professeur - Coordonnateur FIT-Forthem et lab Food science pour l'Alliance Universitaire Européenne FORTHEM (ERASMUS+ & H2020 SwafS)

Université de Bourgogne

FRANCE

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Odile CHAMBIN

Research Interests

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Articles (9)

Development of a new method for analyzing the behavior of rapidly dissolving films in contact with liquids.

Evaluating the biomolecular interaction between delamanid/formulations and human serum albumin by fluorescence, CD spectroscopy and SPR: Effects on protein conformation, kinetic and thermodynamic parameters

Sustainable 3D printing of oral films with tunable characteristics using CMC-based inks from durian rind wastes

Synergic versus Antagonist Effects of Rutin on Gallic Acid or Coumarin Incorporated into Chitosan Active Films: Impacts on Their Release Kinetics and Antioxidant Activity

Steroidal glycosides from the Vietnamese cultivar Cordyline fruticosa “Fairchild red”

Comparison of two encapsulation processes to protect the commensal gut probiotic bacterium Faecalibacterium prausnitzii from the digestive tract

Mango (cv. Nam Dokmai) peel as a source of pectin and its potential use as a film-forming polymer

Modeling of the release kinetics of phenolic acids embedded in gelatin/chitosan bioactive-packaging films: Influence of both water activity and viscosity of the food simulant on the film structure and antioxidant activity

Phytochemical analysis of two Weigela florida cultivars, “Pink Poppet” and “Jean's Gold”

Collaborators (2)

Anne-Claire Mitaine-Offer

Frederic DEBEAUFORT

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