Pablo Martín-Pinto

Full Professor and Researcher

Universidad de Valladolid Escuela de Ingenierías Industriales

Spain

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About

Pablo Martín-Pinto is a Full Professor and Researcher at Universidad de Valladolid Escuela Técnica Superior de Ingenierías Agrarias de Palencia, Spain. His research focuses on soil fungal communities, the impacts of forest fires on mycological diversity, and the nutritional enhancement of mushrooms. Recent articles highlight his work on ecological shifts in fungal communities post-megafire, the effects of summer fires on litterfall biomass, and the relationship between natural forests and mycological diversity.

Articles (20)

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Collaborators (6)

Nicholas A. Barber

UNITED STATES

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Martin Adámek

Charles University

CZECH REPUBLIC

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Javier Madrigal

Associate Professor

Universidad Politécnica de Madrid

SPAIN

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Leonor Calvo

Full Professor

Universidad de León

SPAIN

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María Santos-Vicente

Lecturer

Universidad de Salamanca

SPAIN

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Paulo Fernandes

Associate Professor

Universidade de Trás-os-Montes e Alto Douro

PORTUGAL

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Pablo Martín-Pinto

Research Interests

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About

Articles (20)

Effects of experimental summer fires on litterfall biomass in Mediterranean Pinus nigra forests

Experimental summer fires do not affect fungal diversity but do shape fungal community composition in Mediterranean Pinus nigra forests

Early ecological shifts of soil fungal communities after a historic megafire in the Sierra de la Culebra

Natural forests support higher mycological diversity and more edible mushroom species than plantation forests in Ethiopia

Large wildfires alter the potential capacity of fire-prone Mediterranean pine forests to provide wild edible mushrooms over the long term

Impact of prescribed fire on fungal communities in Scots pine (Pinus sylvestris) forests in Mediterranean transitional zones

Improvement of nutritional composition of shiitake mushroom (Lentinula edodes) using formulated substrates of plant and animal origins

Soil mycobiome and forest endophytic fungi: Is there a relationship between them?

Untangling the effect that replacing Ethiopia's natural forests with exotic tree plantations has on arbuscular mycorrhizal fungi

Utilization of local agro-industrial by-products based substrates to enhance production and dietary value of mushroom (P. ostreatus) in Ethiopia

Co-responses of bacterial and fungal communities to fire management treatments in Mediterranean pyrophytic ecosystems

Fungal diversity and community composition responses to the reintroduction of fire in a non-managed Mediterranean shrubland ecosystem

Unaltered fungal community after fire prevention treatments over widespread Mediterranean rockroses (Halimium lasianthum)

The effect of natural disturbances on forest biodiversity: an ecological synthesis

Forest Type and Site Conditions Influence the Diversity and Biomass of Edible Macrofungal Species in Ethiopia

Prescribed burning in Pinus cubensis-dominated tropical natural forests: a myco-friendly fire-prevention tool

Prescribed burning in spring or autumn did not affect the soil fungal community in Mediterranean Pinus nigra natural forests

Wild mushroom potential in Ethiopia: An analysis based on supplier and consumer preferences

Effects of fuel reduction treatments on the sporocarp production and richness of a Quercus/Cistus mixed system

Influence of stand age and site conditions on ectomycorrhizal fungal dynamics in Cistus ladanifer-dominated scrubland ecosystems

Collaborators (6)

Nicholas A. Barber

Martin Adámek

Javier Madrigal

Leonor Calvo

María Santos-Vicente

Paulo Fernandes

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