PADMA NIMMAKAYALA

Professor

West Virginia University

United States

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Dr. Padma Nimmakayala is a Professor at West Virginia State University, USA. Her research focuses on the metabolic interactions of capsaicin and its implications for host health, as well as the effects of dietary compounds on model organisms. Recent work includes studies on the impact of phytochemicals on human health, the physiological responses of plants to bio-herbicides, and the effects of environmental stressors on crop species.

Articles (15)

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2025

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2025

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2024

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2024

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2023

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2023

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2023

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2022

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2022

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2021

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2021

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2020

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2020

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2020

Collaborators (3)

Umesh Reddy

Professor

West Virginia University

UNITED STATES

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Purushothaman Natarajan

Assistant Professor

University of Maryland Eastern Shore

UNITED STATES

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Manohar Chakrabarti

Assistant Professor

The University of Texas Rio Grande Valley

UNITED STATES

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PADMA NIMMAKAYALA

Research Interests

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Articles (15)

Capsaicin as a Microbiome Modulator: Metabolic Interactions and Implications for Host Health

Non-pungent capsiate enhances longevity and healthspan in Caenorhabditis elegans via transient receptor potential (TRP) channels

Dietary Curcumin Intake and Its Effects on the Transcriptome and Metabolome of <i>Drosophila melanogaster</i>

Unraveling TRPV1’s Role in Cancer: Expression, Modulation, and Therapeutic Opportunities with Capsaicin

<i>Drosophila melanogaster</i> as a Translational Model System to Explore the Impact of Phytochemicals on Human Health

Effects of Mars Global Simulant (MGS-1) on Growth and Physiology of Sweet Potato: A Space Model Plant

From Fruit Waste to Medical Insight: The Comprehensive Role of Watermelon Rind Extract on Renal Adenocarcinoma Cellular and Transcriptomic Dynamics

A Genome-Wide Identification and Comparative Analysis of the Heavy-Metal-Associated Gene Family in Cucurbitaceae Species and Their Role in Cucurbita pepo under Arsenic Stress

Physiological and Transcriptomic Analysis of Arabidopsis thaliana Responses to Ailanthone, a Potential Bio-Herbicide

Peppers in Diet: Genome-Wide Transcriptome and Metabolome Changes in Drosophila melanogaster

Identification of miRNAs and Their Targets Involved in Flower and Fruit Development across Domesticated and Wild Capsicum Species

Genome-Wide Association Study of Natural Variation in Arabidopsis Exposed to Acid Mine Drainage Toxicity and Validation of Associated Genes with Reverse Genetics

The ankyrin repeat gene family in Capsicum spp: Genome-wide survey, characterization and gene expression profile

Integrated Metabolomic and Transcriptomic Analysis to Characterize Cutin Biosynthesis between Low- and High-Cutin Genotypes of Capsicum chinense Jacq

Effect of Pepper-Containing Diets on the Diversity and Composition of Gut Microbiome of Drosophila melanogaster

Collaborators (3)

Umesh Reddy

Purushothaman Natarajan

Manohar Chakrabarti

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