Rafael Borja

Spain

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Articles (10)

Year:

2023

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Collaborators (13)

A. Rabdel Ruiz-Salvador

Universidad Pablo de Olavide

SPAIN

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Rubén Fernández de Villarán San Juan

Profesor/a Contratado/a

Universidad de Huelva

SPAIN

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Brandon Gilroyed

Associate Professor

University of Guelph - Ridgetown Campus

CANADA

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García-González Mercedes

Profesora Titular

Universidad de Sevilla

SPAIN

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Ana Belén Feria Bourrellier

Profesor Ayudante Doctor

Universidad de Sevilla

SPAIN

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David de la Lama-Calvente

Titulado superior de actividades técnicas y profesionales

Instituto de la Grasa

SPAIN

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Jacinto Manuel Gandullo Tovar

Full Professor

Universidad de Sevilla

SPAIN

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Bárbara Rincón-Llorente

SPAIN

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Jose Enrique Martin Alfonso

Profesor Titular de Universidad

Universidad de Huelva

SPAIN

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Menta Ballesteros

Associate Professor

Universidad Pablo de Olavide

SPAIN

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Antonia-Mercedes Jiménez-Rodríguez

Profesor Titular de Universidad

Universidad Pablo de Olavide

SPAIN

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Ángeles Fernández-Recamales

Universidad de Huelva

SPAIN

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Juan Urbano Baena

Profesor Titular de Universidad (Associate Professor)

Universidad de Huelva

SPAIN

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Rafael Borja

Research Interests

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Articles (10)

Valorization of different landrace and commercial sorghum (Sorghum bicolor (L.) Moench) straw varieties by anaerobic digestion

Turning an invasive alien species into a valuable biomass: Anaerobic digestion of Rugulopteryx okamurae after thermal and new developed low-cost mechanical pretreatments

Effect of metals on mesophilic anaerobic digestion of strawberry extrudate in batch mode

Combining vegetable oils and bioactive compounds via inverse vulcanization for antioxidant and antimicrobial materials

Impact of soft hydrothermal pre-treatments on the olive mill solid waste characteristics and its subsequent anaerobic digestion

Performance and kinetic evaluation of the anaerobic digestion of olive pomace derived from a novel manufacturing process based on an olive cold-pressing system: influence of the fruit ripening level

Integral Valorization of Two-Phase Olive Mill Solid Waste (OMSW) and Related Washing Waters by Anaerobic Co-digestion of OMSW and the Microalga Raphidocelis subcapitata Cultivated in These Effluents

Evaluation and modelling of methane production from corn stover pretreated with various physicochemical techniques

Sequential Nitrification—Autotrophic Denitrification Using Sulfur as an Electron Donor and Chilean Zeolite as Microbial Support

Anaerobic Digestion of the Residue (Combination of Wastewater and Solid Waste) from a New Olive-Oil Manufacturing Process Based on an Olive Cold-Pressing System: Kinetic Approach and Process Performance

Collaborators (13)

A. Rabdel Ruiz-Salvador

Rubén Fernández de Villarán San Juan

Brandon Gilroyed

García-González Mercedes

Ana Belén Feria Bourrellier

David de la Lama-Calvente

Jacinto Manuel Gandullo Tovar

Bárbara Rincón-Llorente

Jose Enrique Martin Alfonso

Menta Ballesteros

Antonia-Mercedes Jiménez-Rodríguez

Ángeles Fernández-Recamales

Juan Urbano Baena

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