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Sai Liang

Professor

University of Michigan

United States

Research Interests

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About

Sai Liang is an Assistant Professor at the University of Michigan, USA. His research focuses on environmental economics, carbon productivity, and the implications of industrial symbiosis in the context of decarbonization. Recent articles examine topics such as the structural characteristics of global virtual water networks, impacts of international food trade on health risks, and the economic and environmental effects of carbon emissions in various regions including China and the UK.

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Collaborators (4)

Bing Zhu

Professor and Director

Tsinghua University

CHINA

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Jing Meng

Dr.

University College London

UNITED KINGDOM

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Edgar Hertwich

Principal Research Scholar

International Institute for Applied Systems Analysis

AUSTRIA

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Heinz Schandl

Senior Science Leader

Commonwealth Scientific and Industrial Research Organisation

AUSTRALIA

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Sai Liang

Research Interests

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About

Articles (29)

Carbon sequestration and unequal ruminant production loss in global grasslands

Assessing the Impact of Multiregional Socioeconomic Transition on Water Use in Africa

Integrating energy intensity heterogeneity into city-level energy related emission inventories: evidence from Guangdong

Balancing Sectoral Decoupling for Sustainable Development in Underdeveloped Regions

Unlocking circular potential in under-prioritized industries: Plant-by-plant industrial symbiosis plan in the light and stone processing industries

Incorporating water quality into food-water nexus reveals hidden benefits of technological progress

Carbon sequestration for geological negative emissions of the shale gas value chain in China

Environmental nexus paradigm: Toward a unified framework for sustainable governance

Environmental and economic implications of closing decarbonization gap in steel-cement industrial symbiosis in China

Reshaping regional carbon productivity in the Pearl River Delta megaregion: Input-output-based multi-objective optimization to explore low-carbon industrial transitions

Structural characteristics of global virtual water network driven by food consumption in the Belt and Road Initiative region

The trilateral effects of post-brexit UK meat imports: Economic, environmental, and animal welfare

Global mercury dataset with predicted methylmercury concentrations in seafoods during 1995–2022

Greenhouse Gas Footprints of Nations Significantly Reshaped by Sink Changes

Structural Characteristics of Multi-Scale Virtual Land Flow Network Centered by Beijing Metropolis

China's economic restructuring helps improve land-use resilience of carbon metabolism: Evidences from three Chinese megacities

Impacts of international food trade on methylmercury-related health risks

Doubling of the global freshwater footprint of material production over two decades

Decoupling carbon dioxide emissions from economic growth across multiregional supply chains within China

Double-edged sword of technological progress to climate change depends on positioning in global value chains

Quantifying economic sectoral iron commodity use and related vulnerability in China's supply chains

Impacts of Trans-Provincial Thermal Power Transmission on Air-Quality Recovery and Related Health Outcomes in China

Consumption in Non-Pastoral Regions Drove Three-Quarters of Forage–Livestock Conflicts in China

Moving transmission centers of embodied forage-livestock conflicts from non-pastoral provinces to pastoral provinces in China

Supply-side drivers of phosphorus emissions from phosphorus supply chains in China

A high spatial resolution dataset for anthropogenic atmospheric mercury emissions in China during 1998–2014

Changes of production and consumption structures in coastal regions lead to mercury emission control in China

Phosphorus emissions from changing phosphorus supply chain networks in China

Scarcity-weighted metal extraction enabled by primary suppliers through global supply chains

Collaborators (4)

Bing Zhu

Jing Meng

Edgar Hertwich

Heinz Schandl

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