Saihong Li

Senior Lecturer

University of Stirling

United Kingdom

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Articles (4)

Year:

2022

Year:

2022

Year:

2022

Year:

2021

Collaborators (3)

William Hope

University of Salford

UNITED KINGDOM

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Yubo Zhou Rasmussen

Heriot-Watt University

UNITED KINGDOM

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Richard Newton

Lecturer

University of Stirling Institute of Aquaculture

UNITED KINGDOM

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Saihong Li

Research Interests

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Contact this professor

Articles (4)

Factors Influencing Consumption Behaviour towards Aquatic Food among Asian Consumers: A Systematic Scoping Review

Studying interpreters’ stress in crisis communication: evidence from multimodal technology of eye-tracking, heart rate and galvanic skin response

Translating (and rewriting) Jane Austen’s food across time and space

Global seafood trade: Insights in sustainability messaging and claims of the major producing and consuming regions

Collaborators (3)

William Hope

Yubo Zhou Rasmussen

Richard Newton

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