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Sameh Ghanem

lecturer of food science and technology

Al-Azhar University

Egypt

Research Interests

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Professors in Food Science

Articles (7)

Year:

2026

Year:

2025

Year:

2025

Year:

2025

Year:

2025

Year:

2025

Year:

2023

Collaborators (3)

Mohammed El-Waseif

Professor

Al-Azhar University

EGYPT

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Abdullah M Abdo

Assistant Professor

Al-Azhar University

EGYPT

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Ahmed M. El-Mesallamy

Assistant Professor

Al-Azhar University

EGYPT

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Sameh Ghanem

Research Interests

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Articles (7)

Enhancing Quality and Safety in Orange Juice Production Through Nonthermal Technologies

Reduction of Heavy Metal Residues in Nile Tilapia from Egyptian Aquaculture Using Chelating Acid Treatments

Biosynthesis of selenium nanoparticles from Dahlia pinnata tuberous roots with antibacterial, antidiabetic, and erythrocyte membrane protective activities

Enhancing Pan Bread Quality: Nutritional and Rheological Benefits of Partial Wheat Flour Replacement with Dahlia Tuber Powder (Dahlia pinnata L.)

Improvement of the Nutritional Value and Physicochemical Characteristics of Biscuits by Using Defatted Chia Seeds (Salvia hispanica L.) Flour Rich in Phytochemical Content

Utilization of chicken eggshells as a source of calcium to enhance the nutritional value and quality characteristics of crackers

Enhancing the Nutritional Value of Corn Flakes by Adding Quinoa Flour

Collaborators (3)

Mohammed El-Waseif

Abdullah M Abdo

Ahmed M. El-Mesallamy

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