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Sebastien Dupont

Assistant Professor

L'Institut Agro Dijon

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France

Has grant

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Research Interests

Food Science

50%

Biochemical Engineering

30%

Cryopreservation

30%

Bioreactor Technology

20%

Hydration Science

20%

Food Preservation

20%

Fermentation Science

20%

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Recent Grants

Grant: Close

Green process for microbial decontamination based on light and humidity control – GreenDeconta

Open Date: 2019-02-20

Close Date: 2021-02-19

Articles16

Collaborators5

Ragon Mélanie

L'Institut Agro Dijon

FRANCE

Stéphane Guyot

Lecturer

L'Institut Agro Dijon

FRANCE

Nicolas DESBOIS

Associate Professor

Université de Franche-Comté

FRANCE

Hazel Davey

Aberystwyth University

UNITED KINGDOM

Cédric Grangeteau

L'Institut Agro Dijon

FRANCE