Sheila Skeaff

Associate Professor

University of Otago

New Zealand

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Articles (10)

Year:

2024

Year:

2023

Year:

2023

Year:

2023

Year:

2023

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2022

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2021

Year:

2021

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2020

Year:

2020

Collaborators (6)

Ying Jin

Massey University

NEW ZEALAND

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Rachael Taylor

Research Professor, Head of Department

University of Otago

NEW ZEALAND

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Ewa A. Szymlek-Gay

Deakin University

AUSTRALIA

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Miranda Mirosa

University of Otago

NEW ZEALAND

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Rachael Pond

Senior Lecturer

Massey University

NEW ZEALAND

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Jane Coad

Professor of Nutrition

Massey University

NEW ZEALAND

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Sheila Skeaff

Research Interests

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Contact this professor

Articles (10)

Upcycled food: How does it support the three pillars of sustainability?

An Adequate Intake of Iodine in Pregnancy: Better Safe than Sorry

Reaching for Sustainable Development Goal 12.3 in Aotearoa’s Tertiary Institutes

Measuring Sodium from Discretionary Salt: Comparison of Methods

Adjusting the Iodine Content of Iodized Salt to Meet the Recommended Intake for Females of Reproductive Age: A Simulation Study with a Reduced Sodium Scenario

A Qualitative Study of Parental Perceptions of Baby Food Pouches: A Netnographic Analysis

Iodine status of postpartum women and their infants aged 3, 6 and 12 months – Mother and Infant Nutrition Investigation (MINI)

Use of Iodine Supplements by Breastfeeding Mothers Is Associated with Better Maternal and Infant Iodine Status

Mother and Infant Nutrition Investigation in New Zealand (MINI Project): Protocol for an Observational Longitudinal Cohort Study

Iodine-fortified toddler milk improves dietary iodine intakes and iodine status in toddlers: a randomised controlled trial

Collaborators (6)

Ying Jin

Rachael Taylor

Ewa A. Szymlek-Gay

Miranda Mirosa

Rachael Pond

Jane Coad

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