Shingo Izawa

Associate professor

Kyoto Institute of Technology

Japan

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Shingo Izawa is an Associate Professor at the Kyoto Institute of Technology in Japan. His research focuses on the effects of cold atmospheric plasma on seed germination and the bi-chaperone system of yeast, particularly under conditions of severe ethanol stress. He has published various articles exploring yeast proteasome activity, detoxification processes, and the adaptability of wine yeast to ethanol-induced challenges.

Articles (7)

Year:

2024

Year:

2023

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2021

Collaborators (1)

Yoshiaki Kamada

National Institute for Basic Biology

JAPAN

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Shingo Izawa

Research Interests

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Articles (7)

Sustained germination-promoting effect of cold atmospheric plasma on spinach seeds

Severe ethanol stress inhibits yeast proteasome activity at moderate temperatures but not at low temperatures

Detoxification of the post-harvest antifungal pesticide thiabendazole by cold atmospheric plasma

Contribution of the yeast bi-chaperone system in the restoration of the RNA helicase Ded1 and translational activity under severe ethanol stress

Adaptability of wine yeast to ethanol-induced protein denaturation

Wine Yeast Cells Acquire Resistance to Severe Ethanol Stress and Suppress Insoluble Protein Accumulation during Alcoholic Fermentation

Acquired Resistance to Severe Ethanol Stress in Saccharomyces cerevisiae Protein Quality Control

Collaborators (1)

Yoshiaki Kamada

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