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Shubham Mandliya

University of Reading

United Kingdom

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Professors in United Kingdom Professors in Food Science Food Science professors in United Kingdom

Articles (10)

Year:

2026

Year:

2025

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2024

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2024

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2024

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2024

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2023

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2023

Year:

2023

Year:

2023

Collaborators (1)

Chandrakant Genu Dalbhagat

Assistant Professor

National Institute of Technology Rourkela

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Shubham Mandliya

Research Interests

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Articles (10)

Comparative effects of pretreatments and their combinations on uncooked and microwave-assisted cooked lentil (Lens culinaris) flours: effect on technofunctional, antinutritional, bioactive, and structural properties

Dry microwave and hot water blanching of underutilized star fruit (Averrhoa carambola): A comparative assessment of quality attributes and sensory evaluation using chemometric approach

pH modulation on properties of mycelium protein isolates

Migration of Chemical Compounds from Packaging Materials into Packaged Foods: Interaction, Mechanism, Assessment, and Regulations

Effect of Spray- and Freeze-Dried Microcapsules Containing Probiotics and γ-Aminobutyric Acid on Nutritional, Physicochemical, Textural, Pasting, Rheological, and Microstructural Characteristics of Composite Dough

Effect of microwave drying and tempering on color attributes, fissure formation, and cooking characteristics of fortified rice kernels

Rheological modeling of marjoram fortified rice dough: Empirical and machine learning approach

Evaluation of dry microwave and hot water blanching on physicochemical, textural, functional and organoleptic properties of Indian gooseberry (Phyllanthus emblica)

Effect of Marjoram Leaf Powder Addition on Nutritional, Rheological, Textural, Structural, and Sensorial Properties of Extruded Rice Noodles

Investigation of optimum formulation for rice noodles fortified from marjoram, basil, spearmint, and skim milk powder

Collaborators (1)

Chandrakant Genu Dalbhagat

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