Sreenivas Rao Ravella
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Head, Fermentation science
United KingdomResearch Interests
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About
Dr. Sreenivas Rao Ravella is the Head of Fermentation Science at Aberystwyth University, located in the United Kingdom. His research focuses on the application of Design of Experiments (DOE) methodologies, particularly in investigating factors influencing germination in Miscanthus sinensis. With a commitment to advancing knowledge in fermentation processes, Dr. Ravella contributes significantly to the field through his recent scholarly articles.
Recent Grants
Grant: Close
Newton Bhabha Industrial Waste BIOREVIEW
Open Date: 2018-08-31
Close Date: 2021-08-30
Grant: Close
Bioreactor system for Industrial Biotechnology process development.
Open Date: 2017-08-17
Close Date: 2018-08-16
Grant: Close
TRansnational Industial Biotechnology: UTilization of Extremophiles through academic-industry Partnership (TRIBUTE)
Open Date: 2014-05-18
Close Date: 2017-11-03
Grant: Close
Adaptation & Mitigation through Bio-Succinate Innovation (ADMIT Bio-SuccInnovate)
Open Date: 2014-01-01
Close Date: 2017-03-01
Grant: Close
Climate-KIC - Sustainable Biogas Process Optimisation & Implementation Strategies (Biogas2Market)
Open Date: 2013-01-01
Close Date: 2013-12-01
Articles (1)
Year:
2020
Collaborators (1)
Danny Awty-Carroll
Aberystwyth University
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