Susana Gonzalez Manzano

Profesor Contratado Doctor

Universidad de Salamanca

Spain

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About

Susana Gonzalez Manzano is a Profesor Contratado Doctor at Universidad de Salamanca, Spain. Her research primarily focuses on the neuroprotective effects of polyphenols and the impact of diet on cognitive health in older adults. Recent publications include studies on the efficacy of power training for sarcopenic obesity and the antioxidant activity of phytochemicals using Caenorhabditis elegans as a model organism.

Articles (10)

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2025

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2024

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2024

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2023

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2022

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2021

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2021

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2021

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2020

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2020

Collaborators (8)

Federica Pellati

University of Modena and Reggio Emilia

ITALY

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María del Carmen Pablos Hernández

Universidad de Salamanca

SPAIN

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FJ Barbero-Iglesias

Profesor TITULAR DE UNIVERSIDAD

Universidad de Salamanca

SPAIN

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Roberto Méndez-Sánchez

Universidad de Salamanca

SPAIN

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Jesus Gonzalez-Sanchez

Professor assistant

Universidad de Salamanca

SPAIN

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Jose I Recio-Rodriguez

Profesor

Universidad de Salamanca

SPAIN

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Celestino Santos-Buelga

Professor

Universidad de Salamanca

SPAIN

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Ana María González-Paramás

University of Salamanca

SPAIN

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Susana Gonzalez Manzano

Research Interests

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About

Articles (10)

Efficacy of Power Training on Sarcopenic Obesity in Community-Dwelling Older Women: A 32-Week Randomized Clinical Trial

Insights into the Neuroprotective Potential of Epicatechin: Effects against Aβ-Induced Toxicity in Caenorhabditis elegans

Exploring the Neuroprotective Effects of Grape Seed Procyanidins on Amyloid-β-Induced Toxicity in Caenorhabditis elegans

Effects of a Raisin Supplement on Cognitive Performance, Quality of Life, and Functional Activities in Healthy Older Adults—Randomized Clinical Trial

Effect of Polyphenolic Complements on Cognitive Function in the Elderly: A Systematic Review

Wine, Polyphenols, and Mediterranean Diets. What Else Is There to Say?

Caffeic and Dihydrocaffeic Acids Promote Longevity and Increase Stress Resistance in Caenorhabditis elegans by Modulating Expression of Stress-Related Genes

Applications of Natural Products in Food

<i>Caernohabditis elegans</i> as a Model Organism to Evaluate the Antioxidant Effects of Phytochemicals

Assessment of the In Vivo Antioxidant Activity of an Anthocyanin-Rich Bilberry Extract Using the Caenorhabditis elegans Model

Collaborators (8)

Federica Pellati

María del Carmen Pablos Hernández

FJ Barbero-Iglesias

Roberto Méndez-Sánchez

Jesus Gonzalez-Sanchez

Jose I Recio-Rodriguez

Celestino Santos-Buelga

Ana María González-Paramás

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