Svein Øivind Solberg

About

Professor Svein Øivind Solberg is a faculty member at Inland Norway University of Applied Sciences. His research focuses on sustainable agricultural practices, including the use of spent coffee grounds and nanotechnology in food production. Recent publications highlight innovative approaches to mitigate climate change impacts on farming, enhance crop yields, and improve fertilizer efficacy. He is committed to advancing knowledge in the areas of biotechnological applications and environmental sustainability in agriculture.