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Takuya Matsumoto

Associate Professor

Osaka University

Japan

Research Interests

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About

Takuya Matsumoto is an Assistant Professor at Osaka Metropolitan University, Japan. His research focuses on metabolic engineering, particularly in microbial production of biofuels and biochemicals, as evident from his recent articles on enhancing alka(e)ne and 3-hydroxypropionic acid production in Escherichia coli and Saccharomyces cerevisiae . He is also exploring innovative methods such as enzyme localization and electro-fermentation for improved yields in various biochemical processes.

Articles (16)

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2026

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2026

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2025

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2025

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2025

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2024

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2023

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2022

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2022

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2021

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2021

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2021

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2020

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2020

Collaborators (2)

Ryosuke Yamada

Osaka University

JAPAN

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Hiroyasu Ogino

Professor

JAPAN

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Takuya Matsumoto

Research Interests

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Articles (16)

Engineering of Komagataella phaffii for enhanced d-lactic acid production via deletion of a cell wall stability-related gene and optimization of cultivation conditions

Escherichia coli with surface display of PETase and periplasmic localization of mhetase for enhanced terephthalic acid production from PET

Introducing glutamic acid residues to acyl-ACP reductase to enhance alka(e)ne production in Escherichia coli: Computer-aided design and subsequent experimental validation

Improvement of alka(e)ne production in Escherichia coli by the 3′-UTR engineering of acyl-ACP reductase

Sortase A-Mediated Ligation Facilitates Metabolic Channeling in <i>Saccharomyces cerevisiae</i>

Display of PETase on the Cell Surface of Escherichia coli Using the Anchor Protein PgsA

Enhancing 3-hydroxypropionic acid production in Saccharomyces cerevisiae through enzyme localization within mitochondria

Engineering acyl-ACP reductase with fusion tags enhances alka(e)ne synthesis in Escherichia coli

Mevalonate production by electro-fermentation in Escherichia coli via Mtr-based electron transfer system

Mitochondrial expression of metabolic enzymes for improving carotenoid production in Saccharomyces cerevisiae

Bioengineering for the industrial production of 2,3-butanediol by the yeast, Saccharomyces cerevisiae.

Improving carotenoid production in recombinant yeast, <i>Saccharomyces cerevisiae</i>, using ultrasound-irradiated two-phase extractive fermentation.

Improvement of 2,3-butanediol tolerance in Saccharomyces cerevisiae by using a novel mutagenesis strategy

Improvement of lactic acid tolerance by cocktail δ-integration strategy and identification of the transcription factor PDR3 responsible for lactic acid tolerance in yeast Saccharomyces cerevisiae.

Construction of lactic acid-tolerant Saccharomyces cerevisiae by using CRISPR-Cas-mediated genome evolution for efficient D-lactic acid production.

Identification of genes responsible for reducing palladium ion in Escherichia coli.

Collaborators (2)

Ryosuke Yamada

Hiroyasu Ogino

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