Teruo Miyazaki
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分岐鎖アミノ酸代謝物マイオカインの血糖上昇作用機序の解明
Open Date: 2022-04-01
Close Date: 2025-03-31
Grant: Close
糞便ステロイドミクス解析による腸管ディスバイオーシスの新しい評価方法の開発
Open Date: 2021-04-01
Close Date: 2024-03-31
Grant: Close
The influence of 27-hydroxycholesterol on the deterioration of pathology in the lung cancer complicated with interstitial pneumonia
Open Date: 2021-04-01
Close Date: 2025-03-31
Grant: Close
肝硬変患者における骨格筋代償能の血液生化学的評価法の開発
Open Date: 2020-04-01
Close Date: 2023-03-31
Grant: Close
Development of evaluation method for the three major nutrient utilization state during exercise using saliva sample
Open Date: 2019-04-01
Close Date: 2022-03-31
Articles (14)
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2024
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2023
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2023
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2022
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2022
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2022
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2022
The kynurenine (Kyn) pathway plays crucial roles in several inflammation-induced disorders such as depression. In this study, we measured Kyn and other related molecules in the blood plasma, brain, and urine of male C57BL/6J mice (B6) fed non-purified (MF) and semi-purified (AIN-93G and AIN-93M) standard rodent diets. Mice fed MF had increased plasma Kyn levels compared with those on AIN93-based diets, as well as decreased hippocampal Kyn levels compared with those fed AIN-93G. Previous studies showed that branched chain amino acids (BCAAs) suppress peripheral blood Kyn transportation to the brain, but plasma BCAA levels were not significantly different between the diet groups in our study. Urine metabolome analysis revealed that feed ingredients affected the excretion of many metabolites, and MF-fed mice had elevated excretion of kynurenic and quinolinic acids, pivotal metabolites in the Kyn pathway. Collectively, the level of critical metabolites in the Kyn pathway in the central and peripheral tissues was strongly affected by feed ingredients. Therefore, feed selection is a critical factor to ensure the reproducibility of experimental data in studies involving rodent models.
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2022
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2022
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2022
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2021
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2021
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2020
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2020
Collaborators (6)
Song-Gyu Ra
Associate Professor
Tokushima Daigaku
Hajime Ueda
Tokyo Women’s Medical University Yachiyo Medical Center
Akira Honda
University of Tokyo Hospital
Fan-Yan Wei
Professor
Tohoku University
Tadashi Ikegami
division of gastroenterology department of medicine shinshu university school of medicine nagano japan
Atsushi Toyoda
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