Toma Kashima
Assistant professor
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About
Toma Kashima is an Assistant Professor at The University of Tokyo, Japan. His research focuses on enzymatic processes related to glycoside hydrolases and the breakdown of complex carbohydrates, with recent articles investigating the degradation of lipoarabinomannan, arabinogalactan, and oligosaccharides in various biological contexts. His work also explores the impacts of probiotic strains on gut microbiota.
Articles (8)
Year:
2023
Year:
2023
Year:
2023
Year:
2023
Year:
2022
Year:
2022
Year:
2021
Year:
2020
Collaborators (12)
Toshihiko Katoh
Associate Professor
Kyoto University
Yukishige Ito
Specially Appointed Professor
Osaka University
Keith Stubbs
University of Western Australia
Michael Wallace
University of Western Australia
Takatoshi Arakawa
Assistant Professor
University of Tokyo
Tohru Terada
University of Tokyo
Shinya Fushinobu
Professor
University of Tokyo
Kiyotaka Fujita
Kagoshima University
Takane Katayama
Kyoto University
Anne-Judith Waligora-Dupriet
Maitres de Conférences/Associate Professor
Université Paris Cité
Ayako Yoshida
University of Tokyo
Motomitsu Kitaoka
Professor
Niigata University
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