Toma Kashima

Assistant professor

University of Tokyo
Country flagJapan

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About

Toma Kashima is an Assistant Professor at The University of Tokyo, Japan. His research focuses on enzymatic processes related to glycoside hydrolases and the breakdown of complex carbohydrates, with recent articles investigating the degradation of lipoarabinomannan, arabinogalactan, and oligosaccharides in various biological contexts. His work also explores the impacts of probiotic strains on gut microbiota.

Articles (8)

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2021

Year:

2020

Collaborators (12)

Toshihiko Katoh

Associate Professor

Kyoto University

JAPAN
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Yukishige Ito

Specially Appointed Professor

Osaka University

JAPAN
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Keith Stubbs

University of Western Australia

AUSTRALIA
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Michael Wallace

University of Western Australia

AUSTRALIA
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Takatoshi Arakawa

Assistant Professor

University of Tokyo

JAPAN
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Tohru Terada

University of Tokyo

JAPAN
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Shinya Fushinobu

Professor

University of Tokyo

JAPAN
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Kiyotaka Fujita

Kagoshima University

JAPAN
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Takane Katayama

Kyoto University

JAPAN
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Anne-Judith Waligora-Dupriet

Maitres de Conférences/Associate Professor

Université Paris Cité

FRANCE
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Ayako Yoshida

University of Tokyo

JAPAN
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Motomitsu Kitaoka

Professor

Niigata University

JAPAN
View details
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