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Valérie Guillard

Associate Professor

University of Montpellier

Research Interests

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Recent Grants

INTACTBioPack : INTelligent, ACTive MicroBIOme-based, biodegradable PACKaging for Mediterranean food

Open Date: 2024-06-01

Close Date: 2027-05-01

Grant: Close

GLOPACK: Granting society with LOw environmental impact innovative PACKaging

Open Date: 2018-06-01

Close Date: 2021-05-01

Articles (20)

Collaborators (3)

Fanny Coffigniez

Associate professor

University of Montpellier

Luc Choisnard

Full Professor

Université Grenoble Alpes

Mariana Matos

Auxiliary Researcher

Universidade Nova de Lisboa

ApplyKite TwinLearns as you apply

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Valérie Guillard

Research Interests

Make your next move.

Explore related searches

Recent Grants

Articles (20)

Collaborators (3)

Fanny Coffigniez

Luc Choisnard

Mariana Matos

Make your next move.

Valérie Guillard

Research Interests

Make your next move.

Explore related searches

Recent Grants

Articles (20)

Food spoilage and packaging solutions: Key Mediterranean case studies

Evaluation of the barrier properties of biobased and biodegradable PHBV cups for a usage benefice in cheese applications

2D numerical model for gas mass transfers in modified atmosphere packaging systems

A pioneering plastic particle footprint concept for addressing the challenges posed by plastic pollution

It is time to learn from the timeline of micro and nano-plastic pollution

Hydrophobization of carboxymethyl cellulose by Passerini reaction: towards films with improved water vapor barrier properties

A requirement-driven approach to design food packaging: A new decision support system relying on structured database

Polymer-coated cardboards as strawberry packaging alternatives: The importance of considering close-to-real testing conditions in a food requirement-driven approach

Consumer behavior at sale point and consumption according to strawberry quality: How to use those data to evaluate food waste?

An innovative approach for probiotics and postbiotics-based antimicrobial packaging systems: design, characterization, and benefit for food application

An overview of methods to qualitatively and quantitatively characterize the structure of polymer-coated cardboards: Advantages and limitations

Prediction of the structure of polymer-coated cardboards produced by thermocompression using I-optimal design of experiment

Environmental sustainability assessment of biodegradable bio-based poly(3-hydroxybutyrate-co-3-hydroxyvalerate) from agro-residues: Production and end-of-life scenarios

Optimisation of the carvacrol encapsulation method into PHBV nanoparticles

Deciphering the respective roles of coating weight and number of layers on the mass transfer properties of polyvinyl alcohol coated cardboards

How to assess the layers' thicknesses in polymer-coated cardboards?

Tailored antimicrobial PHBV-based packaging for extended shelf life of processed cheese

How to get reliable oxygen transmission rate values for coated cardboards?

Integrating the latest biological advances in the key steps of a food packaging life cycle

Environmental performance of plastic food packaging: Life cycle assessment extended with costs on marine ecosystem services

Collaborators (3)

Fanny Coffigniez

Luc Choisnard

Mariana Matos

Make your next move.