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Verity Jones

Senior Lecturer

University of the West of England

United Kingdom

Research Interests

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Professors in United Kingdom Professors in Food Science Food Science professors in United Kingdom

About

Verity Jones is an Assistant Professor at the University of the West of England, UK. Her research focuses on eco-social pedagogy, sustainability education, and the intersection of food systems and educational practices. Recent articles highlight her work on climate change, food education, and exploring the lived experiences of young people in relation to systemic issues such as racism and environmental sustainability.

Articles (10)

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2025

Year:

2025

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2025

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2024

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2023

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2023

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2022

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2022

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2021

Year:

2020

Collaborators (4)

Lizzie Harrison

Senior Lecturer

University of the West of England

UNITED KINGDOM

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Malcolm Richards

Senior Lecturer in Initial Teacher Education

University of the West of England

UNITED KINGDOM

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Dorte Ruge

UCL Erhvervsakademi og Professionshøjskole

DENMARK

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Chris Pawson

Head of Psychology / Associate Head of Health & Social Sciences

University of the West of England

UNITED KINGDOM

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Verity Jones

Research Interests

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Articles (10)

De-bordering solidarities: using eco-craftivism as an eco-social pedagogy in primary education

Learning to care in the food system: Education for Sustainable Development resources, food education and the farming of animals for food

A longitudinal exploration of the successes and challenges of climate change education in primary schools

‘Where do you feel it most?’ Using body mapping to explore the lived experiences of racism with 10‐ and 11‐year‐olds

Young people, climate change and fast fashion futures

Environmental Education and the new curriculum for Wales: an evaluation of how a family of schools in a rural area used a Theory of Change approach

How educational staff in European schools reform school food systems through ‘everyday practices’

Climate change and sustainability education in India and the place for arts-based practice: reflections from East Kolkata Wetlands

Edible insects: applying Bakhtin’s carnivalesque to understand how education practices can help transform young people’s eating habits

‘Just don’t tell them what’s in it’: Ethics, edible insects and sustainable food choice in schools

Collaborators (4)

Lizzie Harrison

Malcolm Richards

Dorte Ruge

Chris Pawson

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