Wioletta Biel

West Pomeranian University of Technology

Poland

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Articles (20)

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2025

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2025

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2025

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2025

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2023

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2023

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2023

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2023

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2023

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2022

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2022

Collaborators (8)

Cezary Podsiadło

West Pomeranian University of Technology

POLAND

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Jagoda Kępińska-Pacelik

assistant professor

West Pomeranian University of Technology

POLAND

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Grzegorz Tokarczyk

West Pomeranian University of Technology

POLAND

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Katarzyna Kazimierska

Assistant Professor

West Pomeranian University of Technology

POLAND

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Małgorzata Mizielińska

Assistant of Professor/Dr.

West Pomeranian University of Technology

POLAND

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Malgorzata Natonek-Wisniewska

National Research Institute of Animal Production

POLAND

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Robert Iwański

West Pomeranian University of Technology

POLAND

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Robert Witkowicz

University of Agriculture in Krakow

POLAND

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Wioletta Biel

Research Interests

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Articles (20)

NUTRITIONAL VALUE OF HERBS USED IN HORSE NUTRITION

Fatty Acid Composition and Bioactive Profiles in the Aerial Parts of <i>Cannabis sativa</i>

EVALUATION OF HORSE NUTRITION IN AN EQUESTRIAN CENTER OF WEST POMERANIA, POLAND

Changes in the Fatty Acid Composition and Antioxidant Properties in Mono-Protein Commercial Dry Dog Foods During Storage

Assessment of macronutrients and fat quality in cat food

Herbal Support for the Nervous System: The Impact of Adaptogens in Humans and Dogs

Palatability Testing of Spray-Dried Animal Plasma-Infused Dog Foods and Treats

Analysis of chicken and pig DNA content in commercial dry foods for adult cats

Evaluation of the Nutritional Value of Insect-Based Complete Pet Foods

Chemical Composition and Nutritive Value of Sea Buckthorn Leaves

Chemical Composition and Functional Properties of Spray-Dried Animal Plasma and Its Contributions to Livestock and Pet Health: A Review

NUTRITIONAL PROBLEMS OF LARGE AND GIANT BREED DOGS. PART II. ADULT DOGS

NUTRITIONAL PROBLEMS OF LARGE AND GIANT BREED DOGS. PART I. PUPPIES

Chemical Composition and Palatability of Nutraceutical Dog Snacks

Effect of Irrigation, Nitrogen Fertilization and Amino Acid Biostimulant on Proximate Composition and Energy Value of Pisum sativum L. Seeds

Proximate Composition and Antioxidant Activity of Selected Morphological Parts of Herbs

Assessment of adulteration in the composition of dog food based on DNA identification by real-time PCR

Mineral and heavy metal content in dry dog foods with different main animal components

Chemical Composition and Antioxidant Activity of Asteraceae Family Plants

Detection of chicken DNA in commercial dog foods

Collaborators (8)

Cezary Podsiadło

Jagoda Kępińska-Pacelik

Grzegorz Tokarczyk

Katarzyna Kazimierska

Małgorzata Mizielińska

Malgorzata Natonek-Wisniewska

Robert Iwański

Robert Witkowicz

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