Zheng Feei Ma

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Senior Lecturer in Public Health

University of the West of England

United Kingdom

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About

Zheng Feei Ma is a Senior Lecturer in Public Health at the University of the West of England, UK. His research areas focus on iodine nutrition during pregnancy, the impact of gut microbiota on health and diseases, and the influence of dietary factors on chronic conditions. His recent publications include studies on child cognitive outcomes related to nutrition, the role of bioactive compounds in functional foods, and the global burden of various health issues, including vision impairment and suicide.

Recent Grants

Grant: Close

A survey on the dietary intake and pattern of purine-containing foods and beverages in young adults

Open Date: 2019-05-01

Close Date: 2019-08-01

Grant: Close

Assessment of iodine status and breast milk iodine concentration in lactating women living in the Western part of China

Open Date: 2018-12-01

Close Date:

Grant: Close

Development of a nutritionally balanced food basket for Suzhou populations

Open Date: 2018-05-01

Close Date: 2018-08-01

Articles (22)

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2021

Collaborators (5)

Lennart Reifels

University of Melbourne

AUSTRALIA

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andrew sharp

Senior Lecturer

University of Liverpool

UNITED KINGDOM

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Dr Danish Ahmad

University of Canberra

AUSTRALIA

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Tuomo Meretoja

University of Helsinki

FINLAND

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Jingxian Huang

Imperial College London

UNITED KINGDOM

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Zheng Feei Ma

Research Interests

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About

Recent Grants

Articles (22)

Effect of Iodine Nutrition During Pregnancy and Lactation on Child Cognitive Outcomes: A Review

Effect of Iodine Nutrition During Pregnancy and Lactation on Child Cognitive Outcomes: A Review

The Modulatory Role of Bioactive Compounds in Functional Foods on Inflammation and Metabolic Pathways in Chronic Diseases

The Modulatory Role of Bioactive Compounds in Functional Foods on Inflammation and Metabolic Pathways in Chronic Diseases

The Role of the Gut Microbiota in Health, Diet, and Disease with a Focus on Obesity

The Role of the Gut Microbiota in Health, Diet, and Disease with a Focus on Obesity

Complex and Bidirectional Interplay Between Marital Quality, Catastrophizing, Psychological Dysfunction, and Quality of Life in Married Malay Women With Disorder of Gut-Brain Interactions

Dietary advanced glycation end products may increase the incidence of allergic rhinitis depending on genetic susceptibility: a prospective cohort study

Global burden of vision impairment due to age-related macular degeneration, 1990-2021, with forecasts to 2050: a systematic analysis for the Global Burden of Disease Study 2021

Global, regional, and national burden of suicide, 1990-2021: a systematic analysis for the Global Burden of Disease Study 2021

Trajectory Patterns of Macronutrient Intake and Their Associations with Obesity, Diabetes, and All-Cause Mortality: A Longitudinal Analysis over 25 Years

Low Iodine Nutrition Knowledge in Chinese Breastfeeding Women despite Adequate Iodine Status

The use of breast milk iodine concentration in the first week of lactation as a biomarker of iodine status in breastfeeding women

Relationship of household cooking salt and eating out on iodine status of Chinese pregnant women in environmental iodine-deficient coastal areas

Micronutrients as a Possible and Modifiable Risk Factor for COVID-19 During Pregnancy

Breast Milk Iodine Concentration (BMIC) as a Biomarker of Iodine Status in Lactating Women and Children <2 Years of Age: A Systematic Review

The challenges of the low birth rate in China

Reference Intervals of the Ratio of Urine Iodine to Creatinine in Pregnant Women in an Iodine-Replete Area of China

Prevalence of Components of Metabolic Syndrome Among Adults with the Presence of Autoimmune Thyroid Condition in an Iodine-Sufficient Region

Maternal Urinary Iodine Concentration and Pregnancy Outcomes: Tehran Thyroid and Pregnancy Study

Psychological responses and lifestyle changes among pregnant women with respect to the early stages of COVID-19 pandemic

Detection of microplastics in human colectomy specimens

Collaborators (5)

Lennart Reifels

andrew sharp

Dr Danish Ahmad

Tuomo Meretoja

Jingxian Huang

Make your next move.

Zheng Feei Ma

Research Interests

Explore related searches

Contact this professor

About

Recent Grants

Articles (22)

Effect of Iodine Nutrition During Pregnancy and Lactation on Child Cognitive Outcomes: A Review

Effect of Iodine Nutrition During Pregnancy and Lactation on Child Cognitive Outcomes: A Review

The Modulatory Role of Bioactive Compounds in Functional Foods on Inflammation and Metabolic Pathways in Chronic Diseases

The Modulatory Role of Bioactive Compounds in Functional Foods on Inflammation and Metabolic Pathways in Chronic Diseases

The Role of the Gut Microbiota in Health, Diet, and Disease with a Focus on Obesity

The Role of the Gut Microbiota in Health, Diet, and Disease with a Focus on Obesity

Complex and Bidirectional Interplay Between Marital Quality, Catastrophizing, Psychological Dysfunction, and Quality of Life in Married Malay Women With Disorder of Gut-Brain Interactions

Dietary advanced glycation end products may increase the incidence of allergic rhinitis depending on genetic susceptibility: a prospective cohort study

Global burden of vision impairment due to age-related macular degeneration, 1990-2021, with forecasts to 2050: a systematic analysis for the Global Burden of Disease Study 2021

Global, regional, and national burden of suicide, 1990-2021: a systematic analysis for the Global Burden of Disease Study 2021

Trajectory Patterns of Macronutrient Intake and Their Associations with Obesity, Diabetes, and All-Cause Mortality: A Longitudinal Analysis over 25 Years

Low Iodine Nutrition Knowledge in Chinese Breastfeeding Women despite Adequate Iodine Status

The use of breast milk iodine concentration in the first week of lactation as a biomarker of iodine status in breastfeeding women

Relationship of household cooking salt and eating out on iodine status of Chinese pregnant women in environmental iodine-deficient coastal areas

Micronutrients as a Possible and Modifiable Risk Factor for COVID-19 During Pregnancy

Breast Milk Iodine Concentration (BMIC) as a Biomarker of Iodine Status in Lactating Women and Children &lt;2 Years of Age: A Systematic Review

The challenges of the low birth rate in China

Reference Intervals of the Ratio of Urine Iodine to Creatinine in Pregnant Women in an Iodine-Replete Area of China

Prevalence of Components of Metabolic Syndrome Among Adults with the Presence of Autoimmune Thyroid Condition in an Iodine-Sufficient Region

Maternal Urinary Iodine Concentration and Pregnancy Outcomes: Tehran Thyroid and Pregnancy Study

Psychological responses and lifestyle changes among pregnant women with respect to the early stages of COVID-19 pandemic

Detection of microplastics in human colectomy specimens

Collaborators (5)

Lennart Reifels

andrew sharp

Dr Danish Ahmad

Tuomo Meretoja

Jingxian Huang

Make your next move.

Breast Milk Iodine Concentration (BMIC) as a Biomarker of Iodine Status in Lactating Women and Children <2 Years of Age: A Systematic Review