Zygmunt Maciej Kowalski

Professor

University of Agriculture in Krakow

Poland

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Professor Zygmunt Maciej Kowalski is a faculty member at the University of Agriculture in Krakow, Poland. His research primarily focuses on dairy cow metabolism, animal nutrition, and gastrointestinal health in various species. Recent studies include the effects of zearalenone and dietary additives on metabolic parameters and performance in dairy cattle and calves. He contributes to the understanding of nutrient digestibility and gastrointestinal development in ruminants.

Articles (12)

Year:

2025

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2024

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2023

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2022

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2022

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2021

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2021

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2021

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2021

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2020

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2020

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2020

Collaborators (7)

Robert Van Saun

Professor/Extension Veterinarian

Pennsylvania State University

UNITED STATES

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Wojciech Jagusiak

Profesor

Uniwersytet Jagielloński w Krakowie

POLAND

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Renata Miltko

assistant professor

The Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences

POLAND

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Paweł Górka

University professor

University of Agriculture in Krakow

POLAND

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Mauro Spanghero

University of Udine

ITALY

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Justyna Barć

University of Agriculture in Krakow

POLAND

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Jadwiga Flaga

University of Agriculture in Krakow

POLAND

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Zygmunt Maciej Kowalski

Research Interests

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About

Articles (12)

Differential Impact of Zearalenone on Hepatic Glucose and Lipid Metabolism in Healthy and Ketotic Dairy Cows: An In Vitro Study

Effect of Addition of a Mixture of Ethyl Esters of Polyunsaturated Fatty Acid of Linseed Oil to Liquid Feed on Performance and Health of Dairy Calves

Association between hyperketolactia and production in early lactating dairy cows

Increased intake of mono‐ and disaccharides by Reeves's muntjac (Muntiacus reevesi). Effect on gastrointestinal tract structure and function and blood parameters

Effect of sugar and starch supplementation on feed intake and nutrient digestibility in addax (Addax nasomaculatus) and Reeves’s muntjac (Muntiacus reevesi)

Characterization of ketolactia in dairy cows during early lactation

Updating analysis of nitrogen balance experiments in dairy cows

Canola meal or soybean meal as protein source and the effect of microencapsulated sodium butyrate supplementation in calf starter mixture. I. Performance, digestibility, and selected blood variables

Canola meal or soybean meal as protein source and the effect of microencapsulated sodium butyrate supplementation in calf starter mixture. II. Development of the gastrointestinal tract

Effect of heat-treated canola meal and glycerol inclusion on performance and gastrointestinal development of Holstein calves

Effect of exogenous butyrate on the gastrointestinal tract of sheep. I. Structure and function of the rumen, omasum, and abomasum1

Effect of exogenous butyrate on the gastrointestinal tract of sheep. II. Hydrolytic activity in the rumen and structure and function of the small intestine

Collaborators (7)

Robert Van Saun

Wojciech Jagusiak

Renata Miltko

Paweł Górka

Mauro Spanghero

Justyna Barć

Jadwiga Flaga

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