Arve HansenArve Hansen
1 year ago
Sustainable consumption and energy equity University of Oslo in Norway
Degree Level
PhD
Field of study
Food Science
Funding
Full funding availableDeadline
December 31, 2026
Country
Norway
University
University of Oslo
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Keywords
Food Science
Environmental Science
Nutrition
Energy Engineering
Environmental Sustainability
Energy Economics
Dietary Patterns
Sustainable Consumption
Protein Folding
Meat Quality
About this position
I'm really excited to announce this call for applications for a position as PhD candidate in our new project on edibility and meat replacement in Asia. The candidate will be doing fieldwork in Vietnam and become part of our research group on sustainable consumption and energy equity. Please spread the word!
Funding details
Full funding including tuition fees and living expenses is available for this position. The scholarship covers all educational costs and provides a monthly stipend.
How to apply
Please submit your application including a cover letter, CV, academic transcripts, and contact information for two references. Applications should be sent via the online portal before the deadline.
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Interested in food, edibility, dietary change, and alternative proteins? We are looking for a PhD candidate to join the new REPLACE project, exploring meat replacement in Asia ??????