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Adriane Antunes

FACULDADE DE CIÊNCIAS APLICADAS

University of Campinas

Brazil

Research Interests

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Professors in Food Science

Articles (10)

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2025

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2025

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2025

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2024

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2024

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2024

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2024

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2023

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2023

Year:

2023

Collaborators (1)

Diogo Da Cunha

Professor

University of Campinas

BRAZIL

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Adriane Antunes

Research Interests

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Articles (10)

From tradition to science: Regional differences in the belief in functional foods in Brazil

Microbiological quality of home production of sprouts in Brazil

Influence of Autochthonous Lactic Acid Bacteria Cultures on the Microbiota and Biogenic Amine Production in Medium-Ripened Artisan Goat Cheese

Beyond the Myths: Brazilian Consumer Perceptions of Functional Food

Effect of Adding Winemaking By-Product on the Characteristics of Petit Suisse Cheese Made with A2A2 Milk and Probiotic

Effects of a 217‐km mountain ultramarathon on the gut microbiota of an obese runner: A case report

Effect of a probiotic fermented milk supplementation on behavior and sleep

Does a 217‐km mountain ultramarathon affect the gut microbiota of a top 10 runner at the Brazil 135 Ultramarathon?

Sunflower and Palm Kernel Meal Present Bioaccessible Compounds after Digestion with Antioxidant Activity

Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review

Collaborators (1)

Diogo Da Cunha

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