Anna Dąbrowska
PhD,. Assist. Prof.
PolandResearch Interests
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About
Anna Dąbrowska is an Assistant Professor at Wrocław University of Environmental and Life Sciences in Poland. Her research areas focus on sustainable protein sources, bioactive compounds for food fortification, and the immunoregulatory activity of protein complexes. Recent publications include studies on insect-based foods, yoghurt formulations, and the effects of natural extracts on lactic acid bacteria. She contributes to advancing knowledge in food science and biotechnology.
Articles (5)
Year:
2025
Year:
2022
Year:
2021
Year:
2020
Year:
2020
Collaborators (5)
Łukasz Bobak
Wroclaw University of Environmental and Life Sciences
Jozefa Chrzanowska
professor
Wroclaw University of Environmental and Life Sciences
Marina Cano-Lamadrid
Universidad Politécnica de Cartagena
Anna Sokół-Łętowska
Wroclaw University of Environmental and Life Sciences
Agnieszka Zabłocka
Hirszfeld Institute of Immunology and Experimental Therapy, Polish Academy of Sciences
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