Anna Tresserra-Rimbau

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Lecturer

Universitat de Girona
Country flagSpain

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About

Anna Tresserra-Rimbau is a Lecturer at Universitat de Barcelon, Spain. Her research focuses on dietary patterns, particularly the impact of plant-based diets and flavonoid intake on health outcomes, including chronic diseases and mortality. She has contributed to studies on the relationship between lifestyle behaviors, adiposity, and metabolic syndrome in adolescents, along with exploring the associations of dietary components with cardiovascular health.

Recent Grants

Grant: Close

Evaluation of moderate daily intake of beer in reducing menopausal symptoms. Estrogenic effect of hop prenylflavanoids.

Open Date: 2016-01-01

Close Date: 2017-12-01

Articles (11)

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2025

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2023

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Collaborators (5)

Luis A. Moreno

Universidad de Zaragoza

SPAIN
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Aedín Cassidy

-

UNITED KINGDOM
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Jonathan Hodgson

Professor of Nutrition and Epidemiology

Edith Cowan University

AUSTRALIA
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Nicola Bondonno

Adjunct Lecturer

Edith Cowan University

AUSTRALIA
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Rosa M Lamuela-Raventos

Full Professor

University of Barcelona

SPAIN
View details
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