Barry Popkin
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Articles (15)
Year:
2024
Year:
2024
Year:
2024
Year:
2024
Year:
2023
Year:
2023
Chile has enacted stringent legislation regulating food and beverage labeling and advertising. This study assesses the changes in the average relative allocations of food and beverage budgets for regulated versus not regulated products in households of different socioeconomic and demographic backgrounds. A household fixed effect before–after model is estimated and the marginal effects in the changes of levels and trends in budget shares and purchased volumes after the implementation of the regulations are examined. The results highlight how impactful food policies can shift consumption toward healthier products.
Year:
2023
Year:
2023
Year:
2022
Year:
2022
Year:
2022
Year:
2022
Year:
2022
Year:
2022
Year:
2022
Collaborators (10)
Lindsey Smith Taillie
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Michelle Haby
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Rafael Meza
Professor
University of Michigan
Donna Miles
University of North Carolina at Chapel Hill
Yuan Li
University of New South Wales
Elizabeth Dunford
University of North Carolina
Francesca Dillman Carpentier
University of North Carolina at Chapel Hill
Puhong Zhang
Associate Professor
UNSW Sydney
Shu Wen Ng
Assistant Professor
University of North Carolina at Chapel Hill
Penny Gordon-Larsen
Carla Smith Chamblee Distinguished Professor of Global Nutrition (Currently Interim Vice Chancellor for Research, UNC)
University of North Carolina at Chapel Hill
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