Barry Popkin

University of North Carolina at Chapel Hill
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Articles (15)

Year:

2024

Year:

2024

Year:

2024

Year:

2024

Year:

2023

Year:

2023

Chile has enacted stringent legislation regulating food and beverage labeling and advertising. This study assesses the changes in the average relative allocations of food and beverage budgets for regulated versus not regulated products in households of different socioeconomic and demographic backgrounds. A household fixed effect before–after model is estimated and the marginal effects in the changes of levels and trends in budget shares and purchased volumes after the implementation of the regulations are examined. The results highlight how impactful food policies can shift consumption toward healthier products.

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Collaborators (10)

Lindsey Smith Taillie

-

UNITED STATES
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Michelle Haby

-

AUSTRALIA
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Rafael Meza

Professor

University of Michigan

UNITED STATES
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Donna Miles

University of North Carolina at Chapel Hill

UNITED STATES
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Yuan Li

University of New South Wales

AUSTRALIA
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Elizabeth Dunford

University of North Carolina

UNITED STATES
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Francesca Dillman Carpentier

University of North Carolina at Chapel Hill

UNITED STATES
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Puhong Zhang

Associate Professor

UNSW Sydney

AUSTRALIA
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Shu Wen Ng

Assistant Professor

University of North Carolina at Chapel Hill

UNITED STATES
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Penny Gordon-Larsen

Carla Smith Chamblee Distinguished Professor of Global Nutrition (Currently Interim Vice Chancellor for Research, UNC)

University of North Carolina at Chapel Hill

UNITED STATES
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