Benjamin T. Wall
University of Exeter
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Articles (1)
This study provides evidence that pea protein (PEA), mycoprotein (MYC), and their blend (BLEND) can support postexercise myofibrillar protein synthesis rates following a bout of whole body resistance exercise. Furthermore, these data suggest that a methionine deficiency in pea may not limit its capacity to stimulate an acute increase in muscle protein synthesis (MPS).
Year:
2023
Collaborators (2)
Gráinne Whelehan
University of Leicester
UNITED KINGDOM
Alistair James Monteyne
Lecturer in Nutritional Physiology
University of Exeter
UNITED KINGDOM
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