Celia Criado San Miguel

Spain

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Articles (8)

Year:

2025

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2021

Year:

2021

Year:

2021

Collaborators (4)

CAROLINA CHAYA ROMERO

Universidad Politécnica de Madrid

SPAIN

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Laura Domínguez

Assistant Professor

Universidad Complutense de Madrid

SPAIN

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BEATRIZ HERRANZ

Universidad Complutense de Madrid

SPAIN

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Virginia Fernández-Ruiz

Profesor Titular de Universidad

Universidad Complutense de Madrid

SPAIN

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Celia Criado San Miguel

Research Interests

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Contact this professor

Articles (8)

Relationship of Wine Neophobia Levels with Demographic Factors and Wine Consumption Behavior in Spanish Consumers

Non-Saccharomyces Yeast Strains, Aromatic Compounds and Sensory Analysis of Italy and Negra Criolla Pisco from the Moquegua Region of Peru

Evaluation of the Long-Lasting Flavour Perception after the Consumption of Wines Treated with Different Types of Oenological Additives Considering Individual 6-n-Propylthiouracil Taster Status

Understanding If Differences in Salivary Flow Rate and Total Protein Content Triggered by Biological Factors (Sex and Age) Affect Aroma Perception and the Hedonic and Emotional Response of Wine Consumers

Temporal changes in salivary composition induced by oral exposure to different wine matrices and the relationship with the behaviour of aroma compounds in the mouth

Differences in salivary flow and composition between age groups are correlated to dynamic retronasal aroma perception during wine consumption

Effect of addition of human saliva on steady and viscoelastic rheological properties of some commercial dysphagia-oriented products

Evaluation of the effect of a grape seed tannin extract on wine ester release and perception using in vitro and in vivo instrumental and sensory approaches

Collaborators (4)

CAROLINA CHAYA ROMERO

Laura Domínguez

BEATRIZ HERRANZ

Virginia Fernández-Ruiz

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