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Celia Rodriguez-Perez

Associate Professor

Universidad de Granada

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Spain

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Research Interests

Food Science

50%

Clinical Nutrition

60%

Nutrition

40%

Antioxidant Activity

20%

Neuroplasticity

20%

Functional Food

20%

Food Quality

20%

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Recent Grants

Grant: Close

Nutritional strategies to boost hippocampal neurogenesis and function: the use of cocoa as a new treatment for cocaine-induced cognitive alterations

Open Date: 2021-09-01

Close Date: 2024-07-01

Grant: Close

Bridging the gap-biomarkers of food linking to health benefits (Bio4Health)

Open Date: 2018-02-01

Close Date: 2021-02-01

Articles10

Collaborators5

Juan Pedro Arrebola

Universidad de Granada

SPAIN

Fawzy Elbarbry

Professor, Director of Student Success

Pacific University

UNITED STATES

Jesus Francisco Rodriguez Huertas

Universidad de Granada

SPAIN

Vito Verardo

-

SPAIN

Estela Castilla-Ortega

Profesora Contratada Doctora

University of Malaga

SPAIN