Christopher Shaw

Senior Lecturer - Exercise Physiology

Deakin University - Geelong Campus at Waurn Ponds

Australia

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About

Christopher Shaw is a Senior Lecturer in Exercise Physiology at Deakin University - Geelong Campus at Waurn Ponds, Australia. His research focuses on adipose tissue metabolism, exercise-induced autophagy, and muscle fiber responses to dietary interventions. Recent publications include studies on the metabolic effects of protein kinase D and the implications of intramuscular lipid utilization during exercise.

Articles (12)

Year:

2025

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2023

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2023

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2023

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2022

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2021

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2021

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2021

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2021

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2020

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2020

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2020

Collaborators (9)

Rhiannon Snipe

Deakin University

AUSTRALIA

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Greg Kowalski

Senior Lecturer & Researcher

Deakin University Faculty of Health

AUSTRALIA

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Robyn M. Murphy

La Trobe University

AUSTRALIA

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Glenn Wadley

Professor (Exercise Metabolism), Associate Head of School (Research; 2018 onwards)

Deakin University

AUSTRALIA

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Stefano Carboni

Head of Aquaculture Research

ITALY

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David Bishop

Professor

Victoria University

AUSTRALIA

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David Hamilton

Lecturer

Deakin University

AUSTRALIA

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Simon Feros

Lecturer in Functional Anatomy / S&C Sciences

Deakin University

AUSTRALIA

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Luana Main

Associate Professor

Deakin University

AUSTRALIA

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Christopher Shaw

Research Interests

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About

Articles (12)

Adipose tissue protein kinase D: regulation of signaling networks and its sex-dependent effects on metabolism

Intramuscular lipid utilization during exercise: a systematic review, meta-analysis, and meta-regression

Autophagy and exercise: current insights and future research directions

A randomised controlled trial assessing the potential of palmitoylethanolamide (PEA) to act as an adjuvant to resistance training in healthy adults: a study protocol

Muscle fiber type-specific autophagy responses following an overnight fast and mixed meal ingestion in human skeletal muscle

Autophagy is not involved in lipid accumulation and the development of insulin resistance in skeletal muscle

Prior exercise enhances skeletal muscle microvascular blood flow and mitigates microvascular flow impairments induced by a high‐glucose mixed meal in healthy young men

Farmed Mussels: A Nutritive Protein Source, Rich in Omega-3 Fatty Acids, with a Low Environmental Footprint

Translating glucose tolerance data from mice to humans: Insights from stable isotope labelled glucose tolerance tests

Loss of protein kinase D activity demonstrates redundancy in cardiac glucose metabolism and preserves cardiac function in obesity

High-glucose mixed-nutrient meal ingestion impairs skeletal muscle microvascular blood flow in healthy young men

Impact of exercise training status on the fiber type-specific abundance of proteins regulating intramuscular lipid metabolism

Collaborators (9)

Rhiannon Snipe

Greg Kowalski

Robyn M. Murphy

Glenn Wadley

Stefano Carboni

David Bishop

David Hamilton

Simon Feros

Luana Main

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